Lovely with Kathy curry — 3 years ago
[Tasted on September 10, 2022 at Home with Mark, Lucille, Tom and Kathy]
Black raspberry and raisins. — 4 years ago
Who: Dad, Kathy, Kaia
Where: Dad's House
When: July 18th, 2020
Photo Note: Taken July 25th — 6 years ago
Kathy says it tastes earthy.
Doug says it has a cherry taste and strawberry — 7 years ago
Light & easy. With Wally & Kathy — 8 years ago
Dinner with Julie and Kathy; super light — 9 years ago
[Tasted on January 25, 2025 at Home with Tom, Kathy, Mark and Lucille]
84% Cabernet Sauvignon; 5.5% Merlot; 5.5% Cabernet Franc; 4% Petit Verdot and 1% Malbec. Blackberry and black currant fruit, with chocolate, espresso, earth and a mineral note. Nicely balanced. — a year ago
Beautiful. Drank with Des and Kathy at Third Space in August 2022 — 4 years ago
I loved this blend. Very smooth. Kathy said nice smell. Slight bite at first drink but settles in nicely. Not as good as cab cab franc but good. — 7 years ago
975 Katie and Tylee Zoodles — 8 years ago
Drank in DC with Kathy Flood. Typical Pinot. Very enjoyable. — 9 years ago
[Tasted on January 25, 2025 at Home with Tom, Kathy, Mark and Lucille]
Purchased during September 2022 visit to the winery. “Billet Doux” means “Love Note” in French. 58% Semillon; 36% Sauvignon Blanc and 6% Muscat. Late harvest dessert wine in style of Sauternes. Mango, apricot, mandarin orange and peach fruit, with honey and ginger. Sweet and rich with nice balance. — a year ago
XOP friends, Angie and Kathy — 3 years ago
@ the pencil club with friends for brunch, Black Magic a full flavoured wine with ripe plum and berry flavours, soft tannins with spicy oak. — 5 years ago
This is probably the most earthy chateneauf that I've had. Not a bite at all. Kathy says it's good. She didn't like it initially but it settled in. I want to try something other than St emilion. — 7 years ago
High quality non-German dry Riesling. Classic profile, with hints of lime and slate. Quite refined. If this ages well, it may merit an even higher score. — 7 years ago
Kathy likes this rose — 8 years ago
Scott E. Becker
[Tasted on February 1, 2026 at Tom and Kathy’s house with Tom and Kathy]
Cherry and strawberry fruit, with black tea, spice and rose petals. — 5 months ago