Andrew Cullimore

9.2

Medium ruby , garnet rim. Quite open and fruit driven nose , cherry , strawberry , earthy porcini. On the palate this is still quite fruit driven red cherry , raspberry , velvety mouthfeel and rounded tannin , fresh acidity, good length. Quite intense with quite primary , fruit forward , cherry , raspberry . Well balanced and fresh . Though really enjoyable will probably improve over the next 5-8 years . At Restaurant Patrick Guilbaud , Dublin , 22nd January 2026 — 11 days ago

Alvaro Bustillos

9.6

Ultima gran cena de amigoa fuera de la paulee — 8 months ago

Harry Hackett

9.2

Slight sorbet front end to cream over the pallet — 3 years ago

with Lesley

Conrad Green

9.4

Gorgeous on the nose. Classic aged burgundy. Soft pretty cherry fruit, with gorgeous subtle brambles and earthy notes. Browning at edges but in a good place with lots of secondary notes — 18 days ago

with Naoko and Paul

Scott E. Becker

9.0

[Tasted on July 18, 2025 at Pastis in Nashville with Ned and Beth]

Red and dark fruit, with roses and earthy, gamey notes. — 7 months ago

Shengli Hu

9.6

One of the best expressions of Chasselas. Rich and unctuous. Honeysuckle, apricot, pineapple, salinity, apple blossoms, white flowers!!! lemon blossom, acacia, lemon verbena. Medium acidity. Long finish. — 2 years ago

Emmanuel Cazes

9.0

Frais et mûr, un bel équilibre — 4 months ago

Ron Siegel

9.3

This was showing well with good weight, length & finish — 5 months ago

Thien Bui

9.2

My mentor Chef Emile lead me to this lovely wine thank chef , — 2 years ago

Stephanie Wu

9.0

Wouldn't have guessed this had Gamay. Tastes like a slightly more tart Pinot. Notes of raspberry. Had at beast and cleaver — 4 years ago

with Tim