Jeremy Shanker

Sommelier at RN74

9.4

Stole the show — 9 days ago

S.S. Mandani

9.4

Gruyère cheese, waxy.

Lemon grove, citrus, limestone,

Wow, really interesting. And beautiful.

Lemon curd, gooseberries, gushing river water, mineral, and bodied — a year ago

Ericsson

9.1

I always say you have to subtract several points off a JS rating but this one you only have to subtract a couple. This is pretty though: raspberries, jammy, dry and acidic. Balanced. — 4 years ago

Valerie Finley

9.7

Fantastic! Dark fruits and very refreshing! Would love to drink this again!! Ordered it from France. Superb! — 5 months ago

Michelle M

8.9

Light-brewed tea, mushroom, fresh rosemary, dark plum and cherry, ripe strawberry on the nose. Subtle notes of white tea, rosemary, strawberry, ripe red cherry, baked button mushrooms on the palate. Nice light Beaujolais with enough weight to stand up to some light meats or hearty pastas. — 2 years ago

Jim Nelson

9.2

Nicely Jurassic blend of Trousseau, Pinot Noir, & Poulsard — 4 years ago

with Camille

Benjamin Hickey

8.9

Light, green fruit. Acid would like food. — 6 months ago

Robert Ahlstrom

9.2

Light brick with some opacity, tart apples almost like a calvados, red currants and olives on the finish. Great lively Jura — 2 years ago

Jim Nelson

9.2

Jurassic deliciousness. Love these Pinot/Poulsard/Trousseau blends. — 3 years ago

with Camille

Jakub Kalinowski

9.1

#5 of Jura Savoie evening
Beautiful aromatics with hazelnut & walnut, ripe red apple, bruised orchard apples, a herby/earthy freshness.
Spicy & fresh mouthfeel, mouthwatering acidity, an earthy, nutty finish. Delicious and so food friendly. — 4 years ago