Jeremiah Diaz

9.0

Clear, medium ruby in color with a hint of garnet; on the nose, it's clean with medium intensity primary and secondary aromas of plums, blueberries, tar, and a hint of mocha; on the palate, it's dry with pronounced intensity primary and secondary flavors of blackberries, sugar plums, red pepper flakes, and tar with a long finish. This wine is complex and intense. Overall, I rate this wine as good. Nellie likes it, too. — 4 days ago

Guy Acheson

9.2

Very drinkable — 3 years ago

Lauren Jencik

8.9

Dark ruby color that is a bit translucent but still has some cloudiness. Notes of wild fresh strawberries, cherry jam, a bit of barnyard and salty qualities (from the yeast). On the palate, has a light to medium body with some roundness and plush tannins. More fresh strawberries straight from the fields, simmered cherries or a cherry jam, with a hint of basil. Is light enough to enjoy alone or with light nibbles. But would pair well with a range of dishes including barbecue, pizza, grilled pork, steak, or a chicken dish (with a sauce and some spices). — 5 years ago

Angelo Casagrande

8.9

Good fruit. Little funky. Nose of barnyard and mohagany. Quaffable. — 4 months ago

carmen

10

i love this unfiltered rosé blend. it didn’t taste much like a rosé since it had a little more body than most rosé’s - more medium bodied. the lack of filtration gave it some nice texture. it does bright raspberry noted balanced by some gripping tannins. i am into this! i’d love to have again. i had at frog bar and haven’t seen this bottle before — 2 years ago

T.h. Lee

10

Sistas dinner with Sherren & Jane — 5 years ago

Zack Hall

9.1

No vintage or degrees. Tastes good! A little thin and watery. — 5 years ago

Sipping Fine Wine

9.0

Produced from the "mosto flor" ("free-run juice") of sustainably grown and hand-harvested grapes. Ya means "yes!" in Spain. Straw yellow with good flow of tiny bubbles and light mousse. Stone fruit aromas with a vanilla nut fragrance. On the palate peach and citrus flavors, good balance, plenty of acidity and lingers nicely. — 9 months ago

Sander Schaap

9.2

White païs from a wild vineyard. The vines are partially growing in a forest and harvest is done with ladders.
Curious, but very enjoyable. Smokey, lime, great acidity! — 3 years ago

Lydia Barnett

9.4

Unfined, unfiltered Beaujolais. 100% Gamay. Not usually my style but I LOVED it. A perfect French bistro wine. 2019. — 5 years ago