Sweet black fruits - plums. Only medium weight - restrained. 50% Cabernet Sauvignon, 25% Merlot, 15% Cabernet Franc, 5% Malbec and 5% Petit Verdot. 2012 was a cooler more moderate growing season, more claret style says Sam Middleton. This is not one of the great Quintets IMO. At its best Quintets is one of the best Cabernet blends in Australia. It still reinforces the fact that the Yarra Valley is one of the better terroirs for Bordeaux blends in Australia. Not for long cellaring. This is first of 3 of the 2012 vintage I have in my cellar. — 3 months ago
A bit closed in but really pretty. Lots of white flower and soft stone fruit. Not as much oak/lees influence as other vintages on tasting. — 4 months ago
Tart red cherry, light body, surprising prominent peppery tannins. Meet the Maker tasting. — 13 days ago
Nice, don’t love white wine but this is good — 2 months ago
Crisp white Bordeaux served at friend’s hose in Kennebunk, ME (7 High) — 3 months ago
Un 2014 américain. (Il faut bien le boire un jour ). Il a été un peu long à ouvrir, mais il a encore du corps mais une belle souplesse et une belle longueur en bouche. Du fruit mûr. Très agréable. — 4 months ago
nice drinkable, lighter than my usual french GSM/syrahs — a month ago
Sweeter side but not overly sweet — a month ago
This is a polished, crowd-pleasing Cabernet that still shows real intent. Ripe black cherry and blackberry lead the charge, followed by notes of cocoa, vanilla, and a subtle cedar spice. The tannins are smooth and well-integrated, giving it an easy, confident structure without sacrificing depth. There’s just enough oak warmth to feel luxurious, but it never overwhelms the fruit.
I opened this during a family winter getaway in Atlantic City, one of those cold, quiet nights after the lights fade and the boardwalk winds down. It paired beautifully with a relaxed dinner and conversation, the kind of wine that elevates the moment without demanding attention. Approachable, reliable, and quietly refined. Indian Wells continues to earn its reputation as a go-to Cabernet with class. — 3 months ago
Ming L
The fragrant nose shows green apple, lemon, pear, starfruit, and subtle fresh herbs. Medium body with round texture that balances the high acidity nicely. Touch of seashell on the refreshing finish.
A delightful Chenin Blanc. — 13 days ago