Marco Rino

8.9

Tannino verde potente — 9 days ago

with Rino and Daniele

Tyler Felous

9.2

Great etna. Beeswax, tropical fruit. Sharp acidity. Hard to go wrong. Only knock is there are similar bottles available at half the price — 2 years ago

Keith M

9.0

金木犀、紹興酒、蜂蜜、黄桃、アプリコット、レモン、ハーブ、ミネラル。
広がる果実味とアロマ。それを締める酸とミネラル。重層的であり構成力が素晴らしい。 — 4 years ago

Sahe Mayson

9.2

Rose, red cherry, bret, on nose. On palate baking spices(cinnamon), tart cherry. Natural wine on nose but on palate very structured. — a month ago

Turd Ferguson

9.1

Basically etna bianco but just outside the zone so an IGT wine. Intensely mineral with ripping acid. — 5 months ago

Todd Scurci

9.0

#stissinghouse #carricante — 3 years ago

Zimran Ahmed

9.1

Floral nose. White pepper, wax, salt on the palette. Rich. — 6 years ago

Max Gottesfeld, FWS, CSW

9.1

Golden delicious apples, citrus, stones, soft tannins and medium plus acidity. Better than it’s been. — 2 months ago

Gene Buonviri

8.9

Light, dry, soft almost clear Blanco wine from the Piedmont. Hints of salinity and minerals. Notes of pear and citrus. Excellent pairing with Indian food. — 2 months ago

with Justinian

Roberto Carli

9.2

Tasted semi-blind and wrote down the same thing I did for the 2018: it smells like church! I’m trying to figure out why I wrote it, but the minerality is similar to what you smell when you enter an old white marble church. Maybe some of the florals too?
 — 4 years ago