Doug Powers

9.3

Before this vineyard was renamed “Zenith Vineyard”, this was one of Mark Vlossak’s (St. Innocent) two Pinot Noir sources (Seven Springs, also partially renamed as “Anden Vineyard”, being the other). Beautiful mature Oregon Pinot Noir from a very good vineyard, in a very fine vintage, O’Connor was the one to drink while letting your Seven Springs age, I was surprised to find this bottle in the cellar, still fresh, clean and lively at age 27, ready to drink but not at all past it, kudos to Mark V for such an impressive and outstanding Pinot Noir!! — a month ago

with Jim

Bradley Groper

9.1

Surprised at this delicious small batch Pinot Noir. Little hot but fresh fruit and acidity. 2012. — 8 years ago

Amy Rundell-Foster

9.7

Enjoying a glass of vino with my gf. Lisa O'Connor! — 10 years ago

Neil Valenzuela

9.6

2016 release, so interesting... pale ruby color. Aromas of a horse stable and candied cherry. Flavors of watermelon jolly ranchers, cherry and cedar. So delicious, so complex. Love it. @Claypool Cellars — 6 years ago

DeVinimus

10

Light vanilla and floral on the nose. Medium body. Mineral and smooth stone fruit. Would be great with salmon or lobster.(Rioja Seminar and Tasting, presented by Robin Kelleys O'Connor, Certified Wine Educator) — 8 years ago

Berg

8.9

O'Connor R&R, tasty — 9 years ago

Eric H. Stiefeling

9.0

Drinking this amazing wine made with the rare Timorasso Italian indigenous white grape variety (approximately 50 acres planted) with Catherine Larsen & Robin Kelley O'Connor — 10 years ago

Joe F.

9.0

Miners Red .....My wife found the family owned winery while on a trip to Loomis,CA....... extremely nice flavors...On the lightly dry side...but full bodied....... makes me wish I had accompanied her..... — 8 years ago

Sipping Fine Wine

9.4

LIOCO is the result of a long collaboration between Matt Licklider (a wine importer) and Kevin O'Connor (former wine director at Spago-Beverly Hills). Dark Ruby with Aromas of sweet black fruits and earthy spice. 30% of the fruit comes from the famed Hirsch Vineyard. On the palate raspberry with floral notes. Soft tannins, well made, lingering with a complex ending balanced between fruit, spice and sweetness. A must try. — 8 years ago

Ryan Mullins

9.5

Thank you @Ryan O'Connor . Wherever you got this, you should get more. Its an incredible bottle of wine. Lighting acidity which holds together a ripe palate of stone fruit and almond butter. It's finish goes on for days. Would love to check back in on this wine in 10-15 years — 9 years ago