Sam Friedland

8.9

Very pleasant, dry fruits. Went good with veal pasta. — 18 days ago

Raul Puga

9.3

Delicious — a year ago

with Mariana

Eric Smith

9.1

All around great. Rich. Smooth. Not aweet — 5 years ago

Turd Ferguson

9.4

Deep dank — 3 months ago

Pooneet K

9.2

Very nice but obviously will be better in a couple years. With a bunch of air it is still quite nice now. Generally feel these wines are an excellent value and quite typical of good Barolo. Nice with a dinner of two stuffed pasta - one stuffed with prosciutto and one with braised beef. — 7 months ago

Okamura Seisho

9.5

流石62021(紀元前4000年) もののワイン。神秘な感じの味わい、いつの間にか杯が進みます。
開栓直後からこなれた感じの丸み、とは言え古臭さもなく。 — 5 years ago

Matt Konopka

9.4

Fantastic gin, with great herbal character — 7 months ago

Peter van den Besselaar

9.0

Vintage 2017 | cacao, chocolate and earthy tones — 10 months ago

Kyle James

9.6

Earthy with notes of tobacco. — 3 years ago

Melissa Gill

9.2

Sea salt, stonez — 5 years ago