Clay Bullwinkel

9.7

One of the best Italian wines by one of the best ever Italian wine makers, the recently passed giant of the craft, Emidio Pepe. Heavenly rich with southern Italian orchard fruit, herbs, honey. — 3 days ago

Jess

9.0

Medium straw color.
Aromas of lemon, mineral.
Dry. Flavors of lemon, lime, guava, mineral. Heavy o the green notes.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 3 years ago

Angela Cross

8.9

Fresh & fruity with a little minerality. Really enjoyable with a light summer meal. 🍤🥖 — 4 years ago

Karen Lin

9.0

2019 vintage. Honey and chamomile on the nose, well balanced yummy citrus brightness on the palate, dry finish. — 5 years ago

Andrew Mecoli

9.0

Funky rose’ with slight fizziness, from Abruzzo. Cherry, with a tart lemon finish. Very enjoyable. — 6 years ago

Amanda DeMeester

9.5

Slightly effervescent — 7 years ago

Todd Scurci

9.1

#leons #abruzzo — 9 days ago

Ceccherini Cristiano

8.9

In the spectrum of what pecorino can do this go towards "i wanna be a SB" that honestly isn't my go to thing, but it does have its acolytes.
Its clean, well dress, pretty and fairly long.
Summery white. — 2 years ago

Blair Claussen

9.2

Light drinking — 4 years ago

Michael Amoruso

9.1

Simply delicious. Best Pecorino I’ve had. — 5 years ago

Abner Oakes

9.5

Lovely balance of fruit and tannin. — 5 years ago

Matt Kubiak

9.2

Has a very surprising but pleasant effervescence. Perfect balance of citrus acidity and perceived sweetness. — 6 years ago

Jeremy Pollard

8.9

Bright and fresh and moreish with a little bit of texture. Doesn’t have endless length, but the crisp finish and attractive nose make it good drinking. — 7 years ago

JKT

9.0

Bracing acidic mineral driven wine that aged well and pairs well — 25 days ago

Eric Urbani

9.1

Reminds me of a Chablis — 2 years ago

Andy Stabile

8.9

First glass was kind of exciting. Second was too much… — 3 years ago

Chris MacLean

9.1

Lively and lengthy. Good complexity. One of the better pecorino examples I’ve tried. Also a lighter style. — 5 years ago

with Sarah

Nick Meyer

9.0

Pleasantly surprised! — 6 years ago

Paul Krzych

9.5

So bright, so crisp, so floral. Beautiful minerality with perfect acidity. If only I had some oysters... — 6 years ago

Canon Thomas

9.3

Went very well with our scallops! First pecorino I’ve tried. — 8 years ago