Quinta Do Minho

Quinta do Vallado

Douro Touriga Nacional 2014

Strong red fruit in the nose with a touch of smokey oak. Raspberry and red cherry with a touch of leather and violet opens into round tannins with a dry medium mouth feel. The finish is long with good tannins settling into a touch of maduro style cigar and fennel seed. Very enjoyable and I recommend decanting this bottle. — 15 days ago

Quinta do Vesuvio (Symington)

Vintage Porto Port Blend 1991

[8-hour decant] Ripe, rich, very youthful still, with a noticeable tannic backbone, but also shows a sweet palate (think Graham’s/Fonseca, though the Symington family owns Graham’s, Dow’s, Warre’s and Cockburn’s, among others??), this should easily evolve/improve another 10-20 years, very long finish, outstanding vintage Porto, super long finish!! — 5 months ago

Jim Powers
with Jim
Steven, Dave and 11 others liked this

Symington Family Estates

Quinta do Vesuvio Porto 1996

Opened for my 80th birthday. Following the delicious dinner and wines, we needed a bottle of port with the cake and other sweets. Mature but so fresh for its age, this port did not disappoint, it was yummy. And by the end of the evening, no wine and no port leftovers, ha, ha. — 5 months ago

Luis Pato

Quinta do Moinho Red Blend 2009

Although wine may have been past its prime, it lacked a distinct aroma. It was well-balanced with relatively low tannic notes. — 4 months ago

Quinta do Mouro

Zagalos Reserva Alentejo Red Blend

Silvester 25 hanappel. Sehr freundlich, rich, Fett — 4 months ago

Quinta da Lixa

Pouco Comun Vinho Verde Alvarinho 2022

Final night of the cruise dinner in Le Bistro. Might be the first time we went with seafood dishes and a white wine! No Bordeaux Blanc on the included wine list so we went for a familiar grape/region. Weighty on the palate with citrus, salinity, and floral notes. Damn good for a free bottle! — 6 months ago

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Quinta do Noval

Noval Black Porto Port Blend

Black a new blend produced from classic varieties that do not make it into the Quinta do Noval vintage. Deep Ruby red color with pronounced aromas of berry fruits, spice and floral notes. On the palate flavors of blackberry, spice, leather and smoke. Long finish, full bodied, smooth tannins, ending with fruit, cacao and tobacco notes. Nice. — 4 months ago

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