Rondinella

Zenato

Ripassa Valpolicella Ripasso Superiore Corvina Blend 2020

After pressing dried grapes from making Amarone, Valpolicella wine is passed over the still warm skins of Amarone for 2nd alcoholic fermentation, increasing the alcoholic content, aromas and color. Blend of 85% Corvina, 10% Rondinella, 5% Oseleta. Deep Ruby with aromas of sweet dried berry fruits and pepper spice. On the palate ripe blackberry, currants and sweet cherry with complex spice. Well balanced with acidity and alcohol, full-body with soft tannins on long finish. Nice value. — 2 months ago

Rob, Neil and 6 others liked this

Cantine Buglioni

(I'm) Perfetto Valpolicella Classico Superiore Corvina Blend 2021

Classic old-style lighter Valpo. Cherry, almond, bitter herbs, and gravel on the nose. Bright and almost ethereally textured on the flowing palate. Nice acids, and a slightly bitterish cleansing close. Imperfect? No, perfect. (The 9.3 doesn’t reflect that this is as complex or complete a wine as, say, a Burgundy or Napa Cab to which I might give the same rating, but that it is exactly what it is supposed to be and I’m enjoying it for that.) — 5 months ago

Dave, Matt and 23 others liked this

Allegrini

Palazzo della Torre Veronese Corvina Blend 2022

2022 vintage. Very nice, especially for the price. A little too bitter for H, but I quite liked it. Best within first few hours of opening — a month ago

Serge liked this

Quintarelli Guiseppe

Rosso Ca Del Merlo 2018

Pretty floral. Mid weight to light. Decent length, well integrated tannins. — 2 months ago

Masi

Campofiorin Nectar Angelorum Hominibus Corvina Blend 2021

Consistenly good every vintage — 4 months ago

Serge liked this

Azienda Agricola Zýmē

From Black To White Veneto White Blend

This is fantastic. This is so fantastic. I’m in love with it. — 5 months ago

Serge and Anthony liked this

Allegrini

Amarone della Valpolicella Classico Corvina Blend 2020

A blend of Corvina Veronese 45%, Corvinone 45%, Rondinella 5% & Oseleta 5%, deep Ruby with aromas of dried dark fruits, spice and herb, about 120 days of appassimento. On the palate flavors of ripe cherry and raspberry with notes of fig, cacao, flint and mineral tones. Soft smooth tannins well balanced with acidity on a long spicy finish. Will continued to get better with age. Sustainable. — 3 days ago

Anthony, Juan and 1 other liked this

Corte Gardoni

Le Fontane Bardolino Corvina Rondinella

Nate Wall
8.9

Nice and light, great berries and definitely pepper. Really great easy drinking yet quite interesting light red. Could not find a vintage anywhere though… NV?? — 4 months ago