At Antica Trattoria dei Gemelli, the wine exhibits exceptional balance, characterized by a captivating bouquet. This wine offers a remarkable impression of Montalcino d’Abruzzo. — 4 months ago
Big ripe black cherry, aromatic cedar notes, hefty minerality. Pours almost black in the glass. Stunning. — 2 years ago
Deep purple, dark berries, and bone dry — 3 years ago
One of my favorite ones, so fresh, so fruity, enough dry, in pair with parmesan/mimolette cheese in the hottest spanish days — 3 months ago
Belle bouteille, fruits exotiques notes florales, touches miellées. Fraîcheur magnifique. — 3 months ago
An unexpected golden color, fresh tree fruits aromas and the richness of toasted almonds. Rich on the palate with almonds and creamy yellow apple in the flavor and texture. Absolutely delicious. #underthecellar — 10 months ago
Vanessa
🤩 Benanti is an iconic, family run estate with a front-seat majestic view of Etna’s terrain, founded by Giuseppe Benanti in 1988, now carried forward by Giuseppe’s two sons Antonio and Salvino. Preserving the heritage of Etna’s unique terroir, the Benantis devote themselves to making wine with local varieties. 🍇
After delicate pressing, the free-run juice underwent fermentation with an indigenous yeast and aged on the fine lees in stainless steel for 30 months with regular bâtonnage (stirring). 😆
📝 The result is divine with a bouquet of harmonious aromas and flavors featuring ripe papaya, mango, cantaloup, white nectarine, kumquat, bergamot, lemon oil, cherry blossom, cream, toast, gunflint, fresh tarragon, sage, crushed stones, oystershell, sea spray & blanched almond notes.
💫This wine has verve & elegance!
😋 On the palate, it’s dry, with electrifying acidity, a medium body, textured mouthfeel, medium alcohol (12.5% ABV) & persistent finish. — 2 days ago