Cynthia Langstaff

8.9

2019 vintage shared in Nov 2025. Nice fruit balance with astringent tannins and a very long ever-so-slightly spicy linger. Blueberry and green pepper. Very drinkable and held up well to a rib eye with rich gravy; did OK against a spicy rendition of sole, but only because of the spice (and necessity). — 8 months ago

Gene Buonviri

9.2

Classic London Dry Gin made in Edinburgh, Scotland. Far from ordinary this gin very balanced and pack with 14 botanicals. Hints of Pine Nuts, Lemongrass and a Lavender finish. Kick back with your favorite G&T mix, act like a Brit, enjoy and have another.....Excellent. — 5 years ago

Jennifer L

8.9

I like this one. Fruit forward, not too acidic. — 5 years ago

Doug Powers

9.9

Beautiful sweet fruit aromas with some well-integrated spirit, sweet fruit on palate, so perfectly balanced, this is absolutely fantastic after an 8-hour decant, virtually perfect!! WOW!!! — 5 years ago

with Jim

Doug Powers

9.5

Lovely older Porto, seems consistent with my perception of Taylor as big structure, and a tad drier style, only nit might be that it seemed initially like the spirit and Porto were no longer in total harmony, but still really fine! — 6 years ago

with Jim

Mike Evans

8.9

A little grassy with melon, very nice and it combines weight and tartness well. — 8 years ago

Renato Grandmont

9.1

Well balanced and elegant. Very dark with good viscosity — 9 months ago

Matt Nason

9.5

Still got ripping acidity, great green apple and some mandarin orange, ends with a rockin marcona almond finish. My kinda finish. I finished is what I’m saying. — 3 years ago

Jan A

9.2

Lots of big bubbles with biscuit and lemon — 5 years ago

Nerina Binetti

9.4

It’s very smooth. Highly recommend. — 5 years ago

Doug Powers

9.3

Lovely redfruit aromas, still seems quite youthful, rich and quite dense on the palate, spirit still hasn’t fully integrated, long, lingering finish, needs 10+ more years of cellaring! — 6 years ago

with Jim

Julia Reinstein

9.9

So delicious and different! Bought it at Spirit Animal wine shop in Williamsburg and then drank it with a homemade lentil stew and a side of Cheer on Netflix — 6 years ago

Craig Schnabel

9.4

Very nice wine - Yum! — 8 years ago

Doug Powers

9.4

Lovely sweetness on this one, spirit is nicely integrated, long, lingering sweet fruit finish, very well done Warre’s!! — a year ago

with Jim

Delectable Wine

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9.8

A remarkable spirit, Tesseron’s Cognac Extreme is blended from eau de vies from 1860 through the early 1900s. It offers up scents of wild cherry, sage, mint, tobacco, cedar and sweet spice, all in a deceptively medium-bodied, refined style. The Extreme is intensely floral but also has quite a bit of depth and tons of character. I admire its graceful, layered almost ethereal personality. It is a contemplative, wonderfully dynamic Cognac to savor at the end of a meal. Terrific. (Antonio Galloni, Vinous, December 2022)
— 4 years ago

Christina Burnham

9.6

Really light! Enjoyed it! — 5 years ago

David Coun

9.2

Loved it. Buttery yet clean and crisp. Faintest touch of natural funk. Delicious — 5 years ago

Somm David T

Independent Sommelier/Wine Educator

9.3

Merry Christmas Eve-Eve!!! 🎄🎁🎅❄️🌟⛄️

Maybe, it’s the Christmas spirit and/or I really needed a good glass Rosé Champagne tonight but, I don’t recall this ever tasting better. Could simply be a better disgorgement? Ah, I’ll just say it’s Christmas Magic! Cheers! 🍾🥂

Shots around the house listening to our Christmas Eve Mix.

Yup, that’s my Wine Snowman! ⛄️

Be pairing this later with the Shari’s Chocolate Covered Strawberries that arrived today.

12/23/20. — 6 years ago

Bethany Elaine

10

Very sweet and rich. Excellent for dessert — 7 years ago

Velma Cooper

10

Velma had this 8 years ago