Jason Phillips

8.9

Lots of cherry and red fruit on the nose. Low acidity with medium tannins. Cherry, red plum, cocoa on the palate with a fairly sweet finish. — a month ago

Jason and Jennie

9.2

Beautiful british columbia chard — 3 years ago

Mike Saviage

8.9

Taken to the Forest Theater in Carmel. Light gold color. Quiet nose. Soft notes of some citrus and sweet fruit. No flaws but overall uninspiring. Seems like Chez Raveneau missed with this one. — 3 years ago

Ming L

9.1

On the nose the fruits have taken a back seat to honey, dried hay, lightly roasted nut, and flinty minerals. The palate is intense and viscous with complex tastes of bruised apple, apricot, lime, honeysuckle, and honey. Sharp acidity is a bit aggressive at times, but countered by hint of sweetness. Saline long finish.
Very good, but a bit below my expectation. Not sure it will continue to improve after 14 years. — a year ago

Mike Saviage

9.6

Taken to Ridge Vineyards to pair with their Library tasting. Deep scarlet color, almost opaque. Fragrant nose. Notes of blackberry, blueberry, tobacco, earth, saddle leather and some anise. Silky in the mouth like 70s valour. Awesome juice. Served a glass blind to a sr. staffer who guessed it as the 92. Well done sir. — 3 years ago

Mike Saviage

9.5

Taken to Selby's in Redwood City. Young and fresh with great energy. Notes of citrus, wet stone and some red fruit. Great silky mousse texture. In a perfect spot although still in a youthful stage. — 4 years ago

Mike Saviage

9.4

Taken to The Pocket in Carmel. Nice dark murky tawny color, opaque. Black fruit nose including notes of blackberries and blueberries, gravel stone, mocha, some menthol and some wood. Tannins are resolved, leaving silky fruit. In a good drinking window. — 3 years ago

Mike Saviage

9.6

Decanted for a few hours and taken to Kochi in Hells Kitchen. Light straw color. Vibrant and viscous in the glass. Old Leflaive petrol and reductive nose. Notes of citrus fruit, lemon crème, wet stones, petrol, tan spice, hazelnut and white flowers. Good balance of rich fruit with still strong acidity. Long finish. Bottles this fresh easily have a decade or more of pleasure in front of them. At peak but still has plenty to give. — 3 years ago

Mary Ellen Bonisteel

9.2

Enjoyable excellent blend — 3 years ago

Daniel Bloom

9.3

One of the finest ipa’s available. Smelling it, you might think Seville Oranges, but this is no marmalade. It’s resinous, bitter, but not over the top. You always want more.
Paired with spicy coconut shrimp, ya!
Numerical ratings for beer vs. wine should be taken with a….. — 4 years ago