John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Delish and interesting. — 19 days ago

Benjamin Hickey

9.5

Super velvety, light to medium body but still very plump. Very long finish. Would drink! — 9 months ago

Richard

9.1

Dry tasting, berry flavour. Soft tannins. Really drinkable. Great value — 3 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

A bit chewy, but seeing as its fluid and has these cherries and tar vibe it’s like drinking good Nebbiolo for less. Fun. — 4 years ago

Doug Powers

8.9

This lovely dark-fruited Douro tinto blend has clean fruit, crisp acid, enough structure to carry it a few more years, and a solid, lingering finish!! — 2 months ago

with Jim

Sipping Fine Wine

9.0

Blend of 50% Touriga Nacional, 35% Touriga Franca, 10% Tinta Roriz, 4% Tinta Barroca & 1% Alicante Bouschet, aged in used French oak for 14 months, aromas of fresh dark berry flavors with herb, spice and cedar notes. On the palate flavors of blueberry and plum with licorice, cedar, espresso and spicy herbs. Fine ripe tannins, medium finish ending with fruit, cedar, spice and herb character. Nice value! — 2 years ago

John Jaye

8.9

A very pleasant drink. Can age a bit more — 3 years ago

Jeffrey Ritterson

9.2

Touriga Nacional (40%), Touriga Franca (20%), Tinta Roriz (30%), Tinta Barroca (10%). Medium to deep purple. Medium body, medium tannin at most, medium acidity, dry. Some slight funk on the nose, in a very good way. Wet rocks, violets, light baking spices. Better after open for a day. Benchmark Duero for what I can find in the US so far. — 8 months ago

Stan Nguyen

9.0

Solid for price — 2 years ago

Monique Gillioen

9.4

Eindelijk een betere fles van Fibope 🤪 — 3 years ago