A. Rich

Château Palmer

Margaux Red Bordeaux Blend 2001

Smooth, hint of sour cherry, cigar and leather flavor, bolder than a normal Margaux due to the higher level of Petit Merlot in the blend, paired beautifully with a rich pumpkin ravioli dish. — 5 days ago

Dom Pérignon

Brut Champagne Blend 2015

Very light pale yellow robe, nose of orchards, limestone and a hint of honeysuckle. Very fresh and rich in the mouth, with lemon zests and mineral notes. Very long. A pleasure now, but hold your breath. A great Dom. Impressive how each year they get it right ! — a month ago

Jamie LauderJose Roberto Palazzoveronique paillard
with Jamie, Jose and 2 others
Jamie, Ira and 9 others liked this

Caymus Vineyards

Napa Valley Cabernet Sauvignon 2021

Hate to be a typical wine drinker, but there was a smooth and velvety taste with a continuous bite at the end. Completely coats the tongue with flavor from start to finish. — 18 days ago

Dave, Robin and 1 other liked this

Château Léoville Barton

Saint-Julien Red Bordeaux Blend 2001

Ink, plum, pencil, forest fruits, tannins still present, but pleasantly and finely rough, they predict a pretty future. Firm and somewhat stubborn too. Red, grilled peppers. — 5 days ago

Produttori del Barbaresco

Barbaresco Nebbiolo 2021

Ruby with a rich bouquet of fruit, spices and floral notes. On the palate flavors of cherry and raspberry with notes of pepper, cinnamon and floral. Long finish, nice balance with fine soft tannins ending with earthy notes. Enjoyable now, a few more years will benefit. The ‘21 is a real insight for what the Riservas will taste like. Rated #7 wine of 2025 by spectator. — 25 days ago

Juan, Dave and 15 others liked this
Dave

Dave

I think this is just always good.

Château Pontet-Canet

Pauillac Red Bordeaux Blend 2010

2010 vintage. Decanted and tasted after 30 minutes and 1.5 hours. Light-medium/medium body. Silky, supple and supremely beautiful-for Bordeaux. Beautiful closure on a lengthy finish. So much attention to detail without it being overtly obvious. Exceptional beauty and a fave, cutting edge BDX producer-along with Durfort-Vivens in Margaux to taste the possibilities of the region. For Pauillac, nearly as gorgeous as Pichon-Lalande...a very close second. This was so stunning. 12.5.25. — 12 days ago

Andrew, Paul and 23 others liked this
Paul K

Paul K

👍

Dominus Estate

Dominus Napa Valley Cabernet Sauvignon Blend 2018

Missed trying one last year, definitely opening up earlier than my previous bottles. 2 hour decant with a NY Strip. — 19 days ago

Somm, Shay and 30 others liked this
Somm David T

Somm David T Influencer Badge

I do love the style of the 18 Napa Cabernet vintage.
Somm David T

Somm David T Influencer Badge

@Rob Brobst III It is a pedigree estate & winemaking team. Further for me, the style of the vintage w/ really with well made Napa Cabernets are dead center of my style wheelhouse. Round & elegant. Cheers! 🍷

Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 2002

Ron R
9.6

Not the best of vintage in Bdx, but the winemaker clearly pulled off some acrobatics here.
Nose displays the usual Cos spice-box signature, along with notes of forest floor, sage and mushrooms. Palate is rich and dense showing no signs of age. Nice mature casis profile links up with brambles and sandalwood. Tannins continue to prop up this outstanding example.
— 4 days ago

Andrew MooreRick K
with Andrew and Rick
Paul, Ted and 3 others liked this

Château Léoville-Las Cases

Grand Vin de Leoville du Marquis de las Cases Saint-Julien Red Bordeaux Blend 2009

2 hour decant. A marvelous medium garnet color (decent fine sediment). On the nose: dark berries, cassis, forest floor, sandalwood, pencil shavings, chocolate, and cigar box. Taste: layered, balanced, still young wine with dark cherry/plum, cedar, dark chocolate, charcoal, and a lingering tobacco/leather finish. YUM! No hurry, a long distance Las Cases. — 10 days ago

Brenda Terzich-Garland
with Brenda
Andrew, Iwan and 16 others liked this

Château Lafite Rothschild

Pauillac Red Bordeaux Blend 2001

Measured aroma, silky smooth texture, blackberry and cedar notes, grew more complex as the night wore on, probably still on the young side but still a special treat to have with a short rib and polenta dish. — 5 days ago