Blend of 76 percent Zinfandel with 16 percent Carignane, 6 percent Petit Syrah, 2 percent Alicante Bouschet. Blackberry, plum and some earthiness on the palate. February 2026. — 2 months ago
nose consists of black currant with a light mouthfeel and notes of light dark fruits — 2 months ago
On the nose I get black currant, cedar, leather, anise. Elegant and lighter than you might expect from California Cab. A long, lingering finish with toothy tannins and noticeable oak. I’m drinking it on its own but it would be fantastic with meat or cheese. — 6 days ago
Great value for the money. Enjoyed a late night dinner with a grilled rib eye. Deliciously nice. — 2 months ago
Love!! Smooth, dark, smokey, deep — 3 months ago

Smooth rich mocha — 22 days ago
Decant and pour. On the nose: dark fruit, smoked meat, worn leather, cigar box, and a little bandaid(brett?)..luv the funk! Taste: elegant and fresh for its age with dark plum, earth, leather, and a sour cherry/chocolate espresso/tar long finish. YUM! — a month ago

Rob Brobst III
Needs two days! Better than most! A great buy at $50.99 a bottle. — 10 days ago