Alcohol nose, dark cherry, blackberry, blueberry, cigar box cedar, vanilla, damn that is good. Hospitality from this team is top notch. — 6 months ago
Drinks like a big, big, mellowed Bordeaux — 9 months ago
Frutto scuro, evoluzione, tanto mentolo. Rotondo. Elegante, tanino ancora ruvido. Molto molto buono — 20 days ago
Easy drinking Pinot — 6 months ago
Medium deep garnet core with slightly wider terracotta rim . Quite exuberant nose , more dark fruits than the Barton , spicy , cedar notes , touch of funk , swimming pool note also . On the palate quite spicy more intense black fruits , cassis , sous bois , coffee , saline , mineral tinged sea spray notes . Balanced acidity and quite rounded but noticeable tannin . Long and denser on the finish than the Barton . Showing well now but can go another 10 years no problem — 8 months ago
Bubbly goodness from the tasting room — 23 days ago
Perfect with jambalaya — 3 years ago
Peter van den Besselaar
Vintage 1991 | Year of birth wine | Autumn leaves, leather, cedar in smell, elegant taste. Difficult year of the April frost. Still a joy to drink, although the wine misses tension now | paired with beef loin and shitake — 9 days ago