Tom Casagrande

9.3

Drinking wonderfully now but could easily sit several more years in a cool cellar and improve even more. Nose takes a little time to open up but develops beautiful scents, with an initial whiff of camphor, followed by very pure macerated wild cherry, classic rose petals, a little rich mahogany furniture. Nicely linear and concentrated in the mouth, still quite a bit of soft tannin present, surprisingly nice acids. Great balance. I’m sipping it by itself while braising a pork loin Neapolitan style, and can’t wait to drink this with the meal. — 10 days ago

Allison Lyzenga

9.4

Medium magenta; medium plus intensity aromas of ripe wild berries, ripe black cherry, blueberry,intense baking spices, cinnamon, clove, allspice, star anise, forest floor; dry, medium plus acid, medium firm tannins, medium alcohol, medium body, pronounced intensity flavors consistent with aromas; incredibly beautiful, amazingly complex and concentrated, very well balanced and integrated; outstanding — 4 years ago

Wes Aguas

10

Best vernaccia I’ve ever had. Riserva from ‘91. From my wife’s hometown. Love it. — 4 years ago

Martijn

9.1

Advise decant at least 8 hours before drinking. Nice wine with loads of fruit, toasted wood, herbs and licorice. — 8 months ago

Daniel Ciolek

9.2

Extra point for value. Approachable on opening with moderate tannins. Best after 2+ Hours of slow-ox where it opened up nicely. Garnet color with dense rose petal nose. Raspberry, currant and spice and mild graphite mineral on the palate. Smooth moderate well balanced acidity and tannins throughout a lingering finish. — 4 years ago

Allison Lyzenga

9.0

Beautiful medium amber color; medium plus intensity aromas of peach ring candy, juicy yellow plums, quince, florals, subtle nuttiness; dry, medium plus acid, medium alcohol, medium plus body, medium plus intensity flavors consistent with aromas; palate a little less juicy than aromas; very interesting — 4 years ago

arnold kang

9.0

2018 drinking great right now — a year ago

paul kretzer

9.2

Grenache 2019. Big currant, nightshade, red and black, light coffee, good acid w red cherry and clean/smooth finish. — 3 years ago

with Joe

Allison Lyzenga

9.0

Medium ruby; medium plus intensity aromas of pomegranate, guava, red plum, baking spices, blackberry; dry, medium plus acid, medium smooth tannins, medium alcohol, medium body, medium plus intensity flavors consistent with aromas; quite lovely — 4 years ago

Nora Grossman

9.0

Leather, tobacco, redfruit, super dry — 6 years ago