At Rijs Amsterdam recommended for fourth course of white asparagus. Beautiful! A more complex Rose that gets under your skin without you noticing until you think hey what’s that? Do soft in texture but shows complexity and it lingers. Paired perfectly. Yum! A surprise and a great discovery. — 3 years ago
Delicious. Nose has that mineral “stank” that I associate with Auxey in spades and love. Deep fruit, sidling up from the apple side of the spectrum to the peach side, along with nice wet straw notes. Hint of melted butter. On the palate it’s concentrated but nicely balanced. Nice length and intensity. Best vintage of this wine I’ve had yet. — 2 months ago

Raspberry, unripe strawberry. A little on the acidic side, dry with a bit of minerality and what I think might be what people call "gamey". Opened up nicely, softer, riper red fruit, bit of damp forest, a little muddled and less clear. — 7 months ago
2023/6. Lovely aromas and a good mix of creamy fruit and spice. The acidity was quite prominent though (and this from someone who loves acidity)… — 3 years ago
Délicieux — 3 years ago
Avi Berkowitz
Domaine des Etangs — 17 days ago