Ron Siegel

9.4

This was showing beautifully with good richness, balance, red & black fruits, earth, spice box, cedar, leather & tobacco notes — 5 days ago

Jeremy Shanker

Sommelier at RN74

9.3

Delicious sparkling Orange wine — a month ago

Rob Iracane

9.4

Barnyard and amazing — 2 months ago

Robert Stackowiak

9.0

Though 55 percent Cab and 36 percent Merlot (the rest is Cab Franc and Petit Verdot), the Merlot provides a lot of influence making for a blend lacking in complexity but still quite nice. Opens up nicely with air. December 2025. — 6 months ago

Jeroen Koenen

9.2

@delectable: it’s the white Pagodes de Cos (sauvignon Blanc/Semillon) and “Angelique” is not supposed to be in the denomination of this wine. — 2 years ago

Hiroshi Tominaga

9.0

Good. Smooth, black cherry. Bought at Mitsukoshi for ¥5,000. — 5 years ago

Jordi Farre

9.2

Fantàstica tinta fina, amb el seu punt just de fusta. Vi amb cos, ample en boca i llarg regust. Encara podia haver guardat uns anyets l’ampolla 😅. — 6 years ago

Mark S.

9.1

Deep yellow. High viscosity. Aged. Oak vanilla caramel.
Fruitiness M+ Sweetness M Acidity M Bitterness M Body M Finish M %
Fresh Rich Château Cos d'Estournel Borrdeaux Blanc 13 @6000, Fred, 260619 — 6 days ago

Daniel Clarke

9.1

Cheers to you Dad 🍷❤️ — 2 months ago

with David, David and 1 other

Jonathan Warren

9.8

Love it. Earth, leather, red fruit, an absolute fucking stunner — 6 months ago

Jeremy Shanker

Sommelier at RN74

9.1

Stellar vintage of COS Cerasuolo — 7 months ago

John Marriott

8.9

Inexpensive but has very good flavour and worth trying. — 4 years ago

Scott Soren

9.8

It was a special night. 26 year old wine, that incredibly felt like it was just bottled. Tannins still present. Rich black fruit, with graphite and pencil shavings. As special as it was to enjoy this bottle with friends, it’s hard to reconcile the value of the wine. We had a Cos De Estournel with this and it showed just as well at a fraction of the cost. — 5 years ago

Peter Manuelli

9.4

Drank with Scott at beach house — 5 days ago

Peter van den Besselaar

9.1

vintage 2021 | Classic with potential, cinnamon, fine earth — a month ago

Gladys Xiques

9.3

Exquisite. Rich yet bright and full of bright fruit notes yet balanced with the minerality of Sicily. — 4 months ago

Amy

9.0

dfp, loved! a little oily, a little mineraly, tiny bit of stank at the finish — 7 months ago

Ron R

9.3

One of the most contemporary Tempranillos out there.
Big, bold cherries on the nose and palate. Tannic and broad-shouldered. Not in the zone at this point. Give in another 5 years and this will sing. Wifey gave the expression that somebody stole the jam from her donut cos of the tobacco overload! — 4 years ago

with Anne-marie

Brandon Chew

8.9

Aromatic, herbaceous, dry — 6 years ago

Jeremy Shanker

Sommelier at RN74

9.1

Super bowl magnum — 6 years ago