Dawn E.

9.0

Clean, clear, crisp, dry, red berries, crushed rock, melon, slight saltiness. Refreshing from the south of France. — 15 days ago

John Jaye

9.2

Super drink. Soft tannins, lots of fruit and a great aroma — 2 months ago

Dennis Hogenkamp

9.8

13.5% ABV Nice oak, dark purple color. Very good. — 3 months ago

romo

9.1

Strangely oxed day one, glorious day two. Maybe it’s me? — a month ago

Thijs Hendriks

9.7

1200 bottles produced — a month ago

Bridget Meagher

9.1

Taste as like Burgundy. 2021 Olivier — 2 months ago

Matthew Cohen

9.4

Nose: elegant mushroom. Beautiful.

Palate: silky. Lemon flower. Subtly vibrant. Contained richness as this opens. A hint of spice.

Fine and filigreed.

Not super seashelly. Might guess chassagne blind. — 4 months ago

Brendan Baker

9.1

Lemon-lime, white flowers, rain water, medium + acidity, classic 👍 — a month ago

Lee Pitofsky

9.6

Dauvissat perfection. 2012 Preuses is in an amazing spot, riveting, chiseled, textural and pure with classic Chablisen oyster shell minerality in a tidal wave of spiced orchard fruit, lilies and the slightest nutty edge. It’s incredibly silky on the palate showing killer density without weight. Lasers of racy citrusy acids and a long saline finish round it out. Fabulous showing. — 2 months ago

Matthew Cohen

9.5

Nose: elegant density. Lemon flower. White flowers. Complex. As this opens mushrooms.

Palate: some gras. Mineral. Some green apple. — 4 months ago