Vanessa

9.3

✨ A sparkling start to the weekend, trying to stay cool in the nearly 100 F heat.

🍾This is the 2009 Champagne Billecart-Salmon “Cuvée Louis Salmon” Brut Blanc de Blancs.

💯 It’s made with Chardonnay grapes sourced from several grands crus of the Côtes des Blancs: Chouilly, Cramant, Mesnil-sur-Oger, and Avize.

👌 An exceptional wine in every way—versatile in its culinary pairing options. Also, a perfectly chilled indulgence to pair with the golden hour.

It’s a spectacularly lifted expression from the soft, lush vintage of 2009.

Santé 🥂 — 22 days ago

with Deked1

Carter Snead

9.8

Birthday overtime with The Bride!!! — a month ago

with Leigh

Steve Rura

8.9

Saline, dry, red berry, citrus rind, bitters. Very nice, but I prefer a little more fruit and a little more French. With the first grill of the season! Charred salmon, asparagus, corn on the cob, and strawberry tomato and watermelon salad — 3 months ago

Jon Samuelsen

9.1

Fab. Tastes like a great champagne, but lacks complecisity. I liked it better when I bought it 10 years ago — 6 months ago

Damian

9.2

Apple, pear, creamy with light toasty notes. Very good house champagne. — 10 months ago

Russ Kujan

9.0

2023 vintage rose from Bandol in Provence. Deep salmon color, red fruit on the nose, lovely strawberry flavors, with balanced acidity and a tart finish. — a year ago

Freek Welter

9.7

From half bottle, respect!! — 5 hours ago

Daniel M

9.0

No notes, nice, textbook nose with lemon, lemongrass, herbal notes, some minerally touches are lurking in the back too. The palate is fresh, vibrant, leading with lemon touches all along, a nice soft mouthfeel, a bit of an oily texture, some grip and a finish that goes on for a while. Brought by my brother. Second tasting after a first try at Christmas. — 2 hours ago

Neil Valenzuela

9.4

Medium salmon color. Aromas of tropical fruit, pomegranate, lychee and rose petals. Small delicate bubbles, grapefruit on the palate, strawberry and crips finish.

🏅93 Points - James Suckling
🏅93 Points - Wine Spectator — 2 months ago

with Chad

Michael Younkins

9.3

A delicious French rose. Pale salmon color, mid palate dry and light red fruit taste. Perfect for a warm day. — 4 months ago

Gregory Fulchiero

9.1

Crisp, slight cream, and a green apple finish. — 7 months ago

Jeffrey Woo

9.1

Light salmon hue. Aromas and flavors of apricot, bubblegum, cherry, grapefruit, lemon, saline, strawberry. Clean with a subtle, satisfyingly sweet finish on the palate. Balanced and drinking very well. 50% Hondarrabi Zuri, 50% Hondarrabi Beltza. — a year ago

Michelle Beer

9.1

Dark fruit and mushrooms — 2 years ago

Joe Flo

9.6

Delicious Rose — 15 days ago

Jose Lorenzo

9.4

Casa de campo. — a month ago

Paul J

9.7

Awesome as always! Fruit forward, rich, and refreshing. High quality. Beautiful salmon color. — a month ago

with Brooke

S.S. Mandani

9.4

Pretty great. Fun pour — 4 months ago

Mark S.

9.0

Citrus chalk brioche nutty+ Deep flowery Gentle Fruitiness M+ Sweetness M Acidity M++ Bitterness M Body M Finish M
12.5% Champagne Salmon Meunier Brut @11880, AD, 260129 — 6 months ago

Christian Fischer

9.1

Xmas day and my mother in law likes champagne with cooking. What’s not to like about that :) — 8 months ago

"Odedi"

9.2

Pale salmon in color.

Strong nose of raspberries, strawberries, citrus, yeast, bread and minerals.

Medium in body with medium plus acidity and small bubbles.

Dry on the palate with citrus, green apples, light raspberries, earth, light yeast, minerals and sea salt.

Nice length on the finish with almonds and limes.

This is a delicious Rosé Champagne.
Well balanced and entertaining. Complex and interesting.

Easy drinking and good by itself or with food.

A blend of 62% Pinot Noir, 24% Chardonnay and 14% Pinot Meunier. Aged for 36 months on its lees.

12% alcohol by volume.

92 points.

$120. — 2 years ago