Ross Hensley

8.9

Citrus floral nose with grapefruit vanilla flavors and mild acid. Well balanced and nice finish. — 11 days ago

with J and Melba

Jay Kline

9.5

Splash decanted directly before service; enjoyed over the course of a few hours out of red Solo cups. The 1981 Gran Reserva Blanco pours, a golden color with medium viscosity. On the nose, the wine is vinous with notes of Khalas dates, dried apricot, black lemon, almonds, toasted coconut and marshmallow. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long and the texture is waxy. A cerebral wine and just lovely stuff. Well stored bottles have a long life yet left ahead. Drink now with patience and plenty of air and through 2051. — 4 months ago

Nate Wall

Winemaker at Troon Vineyard

8.9

Nice and light, great berries and definitely pepper. Really great easy drinking yet quite interesting light red. Could not find a vintage anywhere though… NV?? — 4 months ago

Nadim

10

Queen City grill — 16 days ago

Talani

9.6

Needs food but not the spiciest red. And not too dry either. This is happens to be the strongest wine we tried tonight (1/8/2026) — a month ago

Andrew Schirmer

9.5

Incredible purity. Herbaceous, eucalyptus, light tannin. In a lovely spot. — 3 months ago

with Alsu

Nolan Berlin

9.2

Very nice skin contact wine from outside Bologna. Fresh acid, depth with apricots, citrus, a little bit of tannins and yeast. — a month ago

Kristen Grimes

9.5

Tart red cherry aromas and taste, light and fizzy.
Merry Mantei Christmas! — 2 months ago

Kate

9.4

Vanilla scent after. Light and soft fruits. Drinkable and delicious. — 3 months ago

Riccardo L.

9.2

This is fantastic. This is so fantastic. I’m in love with it. — 5 months ago