Sierra. Amys — 5 years ago
This is bonkers good. So fresh. Berries, currant, sage, some flowers, cherries, some pepper and herbs, good acidity, long tart lovely finish. Killer cab franc. — a month ago
Unreal; all credit to Francesca — 4 years ago
Very dependent on the food you pair it with to really blossom. — 4 years ago
Fruity and honey. Goes well with seafood and risotto — 4 years ago
katarina ammann
not the loudest nose, essence of strawberry and raspberry, but not sweet. mouthfeel is very light, one of the better cab francs i’ve ever had. — 11 days ago