Ed Chin

9.0

Light bodied with good acidity. A little short on fruit to make it more interesting — 6 days ago

Lisanne Nijenhuis

9.1

Chardonnay — 2 years ago

Byron C Mayes

8.9

Bright gold. Apples and white flowers on the inviting nose. Juicy acidity wrapped in a medium bodied palate of dried apples, white flowers, and lemon zest with a slight nutty quality added on the moderate finish. Premier expression of Burgundy's "other white grape," Aligote. Bright enough for seafood but with enough body for poultry, sausages, or root vegetables. And of course a nice base for the classic Kir. Drink now through 2025. — 3 years ago

Alexandre Pagliano

9.1

No specific notes but excellent bottle and at prime time for consumption, albeit no rush. — 3 months ago

with Jose, veronique and 1 other

Boris Plutov

9.2

Pinot Noir Day — 2 years ago

Moacir Veiga Filho

9.0

Red fruit jam, cloves, oak and vanilla, smooth body and very easy to drink, and suddenly you realize it's over! Very good label! — 4 years ago

T. Berghaus

9.9

After 3h of decanting:
Nose: spicy, smoky, herbal fruit, cooked raspberry- developed to Moschus and red currant
Palate: tannins, red currants, raspberry, banging acidity — 6 years ago

Vin d’Ottawa

9.1

This one goes down too easy but the little kick at the end is a reminder of its strength. Raspberry and light tannin. — 7 months ago

with Gillian

Kaito Kikuchi

9.4

Tastes like lobster — 2 years ago

Bruno Baretta

9.5

Love it. Bold, but kind sweet finish — 5 years ago