Scott@Mister A’s-San Diego

9.3

Atherton Wine Imports 2026 tasting at République, Los Angeles. 2023 vintage. Earth. Berries. Cherry/Plum. Medium body. Well made, well balanced. And the price doesn’t make you wince. 3.18.26. — 8 days ago

Mark S.

9.0

Dark red with slight violet. Oak, herb, plum, earthy. Taste: Earthy, acidic at deep in my tongue. Domaine Tortochot Les Jeunes Rois Gevrey Chambertin 20 @22000, AD, 240601 — 2 years ago

Chris MacLean

9.2

Pretty spectacular for 20 euros. Better than the previous bottle. — 4 years ago

with Sarah

Ola Lenin

8.9

Nice ripe fruit. Cassis, cherries, lingonberry. Spices. A bit too early to drink this. The bouquet is not very developed — 7 years ago

Scott@Mister A’s-San Diego

9.2

Atherton Wine Imports 2026 tasting at République, Los Angeles. 2023 vintage. Medium/medium-heavy body. Fleshy. 3.18.26. — 8 days ago

Andrew Cullimore

9.1

Slightly deeper colour , brighter ruby centre . More crunchy summer fruits , red currant , cherry , blackberry , floral notes, more fresh and vivacious than the Tortochot . On the palate this is slightly better balanced with a rounder more red fruited character , red cherry , raspberry , mineral , just slightly smoky hint. Sweet rounded but still grippy tannin , balanced fresher acidity, mineral stony touches, saline finish . Better length . Young but showing quite well , even better in 3-5 years and will last well at least another 5-8. This was a little more nuanced , fresh and elegant in style than the Tortochot, certainly with more polish in regards the tannins . — 8 months ago

Lee Pitofsky

9.1

Pairing with duck — 6 years ago

Andrew Cullimore

9.0

Medium light ruby . Quite high toned , ripe sweet dark fruits , blackberry compote , dark cherry with a touch of black pepper and floral notes . Slightly sweet and sappy . More blackberry and red currant , ripe strawberry . Mineral , stony touches . Quite sombre tannins , a bit grippy with a touch of bitterness . Balanced acidity and Ok length . Needs a little more time . Probably better in 5 years or so and will last well a further 5-10 . Overall a little severe and rustic perhaps , but time might help round out some of those hard edges. — 8 months ago

Tom Kobylarz

9.2

Domaine TORTOCHOT

Red burgundy values don't get any better, brodering on 1er Cru quality. — 3 years ago

Ron Siegel

9.2

Still youthful showing lots of dark cherry, earth, Vosne spice, underbrush with floral tones. — 4 years ago