John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

Delish. Explodes on the palate. Remarkably dark fruited. Tiny bit of Brett. Rustic in that way. — 9 days ago

Monique Gillioen

9.7

Onze laatste fles 😥 wat een wijn — a month ago

Kapyrick Wine

9.5

v18. Wow! Extremely good! Soft orange blossom and fusel oil nose. Luscious Granny Smith apple and lime zest fruit. Bright, long, crisp, slight effervescent and oily finish. Enjoyable! — 4 months ago

Vijay Parikh

9.5

Popped and poured. Drank over four hours. Nose muted but beautifully elegant on the mouthfeel. Very lovely wine — 4 days ago

Carter White

9.3

Great depth, balance, and nerve. Slightly rough edges but all the flavor makes this a great value 👍 — a month ago

Rufus King

9.2

Rich, smooth Chablis (Chardonnay) enjoyed with calamari at The Banks restaurant, Back Bay, Boston — 2 months ago

Lee Pitofsky

9.6

Another superb 13! Mugnier’s Fuées, a magical vineyard and essentially a southern extension of Bonnes Mares, is just stunning tonight wafting layers of sweet strawberry-rhubarb, black tea, rose petals, game and smoky minerals. It’s liquid velvet in the mouth with an energetic spine of cool minerality and balanced acids adding freshness and focus to its delivery. A beguiling combination of power and elegance and a fabulous expression of the vintage. — 4 months ago

Chris MacLean

9.4

In the zone — 14 days ago

with Sarah and Alessandro

Conrad Green

9.2

Red fruit and succulent vivid fruit. Good — a month ago

with Paul and Ara

Alvaro Bustillos

9.8

Byo dinner — 2 months ago