Richard Russell

8.9

We enjoy this wine. — 4 months ago

Carter White

9.5

Beautifully expressive fruit, complimented by earth and tar. Light and elegant, but vibrant with balanced tannins. — 7 months ago

K S

9.3

With Marlene and Sharon at Gabrielle kreuther nyc — a year ago

Rachael

9.2

I thought this one was great one. Sweet, fruity, medium bodied and easy to drink. — 3 years ago

Russell Pfeiffer

8.9

Very good chard. Bought at costco. Should buy again. — 5 years ago

Dana Brown

9.6

Rizzi brought this over and it buoyed our morale after slightly scorching pizza number one. — 8 years ago

Joshua Wiedergänger

9.5

Beautiful bubbles — 9 years ago

Tree Kilpatrick

9.0

Simple label. Italian class. Very light color. Certainly a rusty edge to it. Looks old. Smells like old wine. Old books and rock cellars. Flavors are complex and strange. Tart with a nice tannic dry streak. Hint of meat. Slightly smoky. This is a classic Nebbiolo. Almost orange in color and filled with zip and tricks inside. — 5 months ago

Jason Sliwa

8.9

I may have inadvertently aged this too long. Diminished fruit, high acid. — 10 months ago

Andrea Watt

9.6

Soft tropical fruit, pineapple, melon, pear, and a hint of nutty. — 3 years ago

Chey And Rich

9.0

A bit too light for me but its still good. — 4 years ago

Lisa Pitre

9.2

Gabrielle and Mathew’s wedding white wine — 7 years ago

Nicole

9.2

Rachel and Gabrielle - La Rondinerie — 8 years ago

Tobin Trevarthen

9.0

Plums, blackberry, prunes. Nice finish. — 9 years ago

Sean Burke

9.2

Diana light red at montage Utah with need Wellington — 6 months ago

Alan Cornell

9.4

Let it breathe for an hour and then enjoyed with Medium rare ribeyes, mushrooms and potatoes dauphinoise. Fruit noticeable, but nice finish and paired perfectly with meal — 9 months ago

Andrea Watt

9.6

Soft tropical fruit and lemon with a touch of pear. Gentle and a touch of yeast — 2 years ago

Andrea Watt

9.2

Lightly fruity and gentle. Pear, citrus, stone, and a touch of yeast. — 4 years ago

Ashley Loafman

9.2

Treiso zone of Barbaresco. White marl, clay-calcareous alternated with sand. Southeast exposure. Aged in large oaks, stainless steel and concrete vats for 1.5 years after harvest. Such an elegant Barbera, extremely aromatic boutique of rose, herbs and spices. Beautiful acidity balanced by a plum jammy finish. Delicious! — 6 years ago

Hannah Vickers

8.9

Great value and lovely mouthfeel. — 8 years ago