Methode Sauvage

Piper-Heidsieck

Rosé Sauvage Brut Champagne

Dark hue and based with Pinot Noir. Black cherry, blackberry, grapefruit citrus, pepper and tea makes a structured taste wanting to be elegant but too much sweetness. It’s a good Champagne but not great — 8 days ago

Tom and Chris liked this

Santo Wines

Brut Methode Traditionnelle Santorini Assyrtiko

NV Curious: first sparkling from assyrtiko grapes. 24 m sur lie. Fresh and with a very high acidity. Lemon. Very good to wake up. With scrambled eggs breakfast. — 9 months ago

Daniel, Serge and 7 others liked this

Domaine Chandon

Exceptional Methode Traditionnelle California Brut White Blend

Smooth California methode Champenoise, before dinners drinks at the Beehive in Boston — a year ago

Domaine Chandon

Exceptional Methode Traditionnelle California Brut Rosé Blend

This is an amazing sparkling rose for a $20 price point — a day ago

Domaine Carneros (Taittinger)

Methode Champenoise Brut Carneros Sparkling Wine 2021

California sparkling pop n pour classic. — 7 months ago

Andrew, Ted and 6 others liked this

Pascal Jolivet

Sauvage Sancerre Sauvignon Blanc 2022

Delicious while overpriced. — 10 months ago

Anne Pichon

Sauvage Cuvée Vieilles Vignes Grenache Noir

Wine flight at Sunday Vinyl. So great to see @Bobby Stuckey and the crew. And nothing like a Macintosh set up for sound. “It is so choice. If you ever have the means I highly recommend it.” — 4 years ago

David liked this

Banshee

Ten of Cups Brut Methode Champenoise White Blend

Bright, crisp, minerals, and green apple. Nice way to start the Christmas Eve festivities — a month ago

Serge liked this

Gruet Winery

Sauvage Zéro Dosage Sparkling Blanc de Blancs Chardonnay

bright and v dry with an almost grassy acidity sparkling wine from new mexico — notes of pear and apple.

it’s a great fresh pairing for a weekend brunch.
— 8 months ago

Pommery

Louis Pommery Brut Methode Champenoise

Sonoma Valley Sparkling project of this exceptional Champagne House. 96% Chardonnay and 4% Pinot Noir. Bright golden color. Aromas and flavors of ripe apples, apricots, pears, white flowers, marzipan, lemon zest and a nice hint of pastry dough. Quite fruit forward with a very soft texture. A fine and consistent bead of bubbles. Quite the crowd pleaser. Outstanding value for this quality. — a year ago

Tom, Paul and 2 others liked this