Ming L

9.0

Consistently delightful and delicious every vintage. My go-to Mascato. Pairs well with boiled chicken with minced ginger and scallion sauce. — 5 months ago

Jennifer Pletcher

9.2

Strong floral nose, honey, honeydew melon. Sweet and lovely. — 8 months ago

Chris MacLean

9.2

On the Burgundian side of life — 8 months ago

with Sarah

Veronica S

8.9

Still got it! Deep golden color. Apricot, bergamot, soft anise. Light textured on the palate. Only 8% ABV, easy to drink. Not too sweet. Amazingly approachable. — 9 months ago

Andreas Meier

10

Sehr fruchtig und lecker — a year ago

Artem Temirov

9.0

Очень нежный аромат пороха, вулканические почвы чувствуются сразу, но очень нежно.
Во вкусе немного мяса, сырокопченая колбаса, кислотность высокая, по характеру похоже на что-то квашеное, есть пикантность. Очень минеральное, много пороха. Кислотность цитрусовая, строгая. Вино в целом очень аскетичное, как натянутая струна. Диапазон вкуса со временем не меняется.
Вино будет питься долго, а не одним глотком.

Выпил бы бутылку один, но лучше разделить с кем-то (боюсь только с Самвелом). — 5 years ago

Laura Zeee

9.8

GREAT bubbly dessert wine — 5 years ago

Roman Ochocki

9.5

The wine is subtle and elegant. The tannins are velvety, and the acidity rounds out the finish. The taste buds provide more of an experience than the nose. Dried plum, leather, tobacco, perhaps a softening vanilla. A few more herbs (?) finish, but I'm betting on clove. — 5 months ago

Jay Kline

9.5

Splash decanted directly before service; enjoyed over the course of a few hours out of red Solo cups. The 1981 Gran Reserva Blanco pours, a golden color with medium viscosity. On the nose, the wine is vinous with notes of Khalas dates, dried apricot, black lemon, almonds, toasted coconut and marshmallow. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long and the texture is waxy. A cerebral wine and just lovely stuff. Well stored bottles have a long life yet left ahead. Drink now with patience and plenty of air and through 2051. — 8 months ago

romo

9.2

Called Chile/Argentina Chardonnay. Reductive AF. — 8 months ago

Tobin Spratte

9.2

Resuming my journey through Italian wine with this lovely Moscato D'Asti. Bursting with orange peel and lemon bar aromas backed by notes of orchard blossoms, gardenia, and a hint of minerals. Delightful summer fun. — a year ago

Byron Hewett

9.3

I loved this. Really interesting white. A combination of Viura and Palomino. At Arzak. — 4 years ago

Oliver N

9.0

Yellow apple, grapefruit, lemon, minerally, saline. Beachy mediterranean vibes. Delicious! — 5 years ago

Eve Marie

9.1

A bit too sweet for me not cloying, greatly appreciated by all my Moscato loving friends. — 6 months ago

Ivor

9.1

Great wine combining southern burgundy richness, use of luxurious oak, great acidity and low alc levels. Wonder how this ages.. Tx @Jan A for pointing this one out!. — 6 months ago

Fabio Franchella

9.2

Rare wine. Production less then 3000 bottles 9 different grapes. Perfume of south fruits, yellow flowers, bit minerality, eukalyptus…various fruits in general. Bit buttery, midle to low acidity. Really good, my expectations were higher. — 8 months ago

MysticMtnMama

10

Never disappoints! Wonderful alternative to champagne. — a year ago

Julia DAstous

9.6

Amazing wine. Love the slight honey taste. Delicious will be buying again — a year ago

with Clara

Jason Gallo-Gaffner

8.9

Very unique. Like a clunky Lopez blanc — 5 years ago

Trinity Pickle

9.0

One of my basic faves! Pretty sweet but tastes amazing with any sort of fresh fruit topped! — 5 years ago