Gene Buonviri

9.2

Dark, Rich, Smooth & Balanced. Opened and let it breathe for 20-30 minutes. Rich and jammy black plum and ripe black berries. Not sweet with great legs. Transported back to SF. Can age 2-5 more years. — 4 months ago

Some Dude

9.3

“This is a rad Chardonnay,” said one of our guests. Jeff Stewart, the winemaker, does a fantastic job of letting the grapes and terroir speak for themselves. There is a focus and precision about this wine and an internal tension that makes it feel alive. — 10 months ago

Raul Puga

9.0

Very nice. Paired perfectly with whole fried yellowtail snapper. Happy weekend!!!! — 4 years ago

Chance Miller

9.4

Precise as a laser; from The Stewart — 7 years ago

Bryce Wiatrak

9.1

Douglas & Ana Lucia Stewart founded Breggo in 2005 before selling the brand four years later. They kept their estate property though, and from it the Lichen label was born. Their 2014 offers amid-weight expression of Anderson Valley Pinot that balances its fleshier frame with aromatic lift. Notes of hibiscus and pressed red rose meet sappier, medicinal tones on the palate - rosemary, underbrush, pomegranate and raspberry liqueur. — 8 years ago

with Stacy, Mitchell and 2 others

Alton Komori

9.6

2014 - Luscious, slightly fruity and subtle white pepper bouquet; great body that spreads over the palate, and what legs, pleasant medium long finish; enjoyed with spatchcocked turkey and all the fixings; kudos to winemaker Jeff Stewart and to the Hartford’s.Tasted at vineyard (sole source), bought one through wine club; need to get more; well worth the price as a premium Pinot (best that I have tried). Hartford Court Pinots and Chards are the bomb! — 9 years ago

Taylor Butler

10

2015 from Martha Stewart Wine Co. — 9 years ago

Dave

9.0

This wine smells like it's late to the party, but it tastes like it's 1999. Pucker up! Bright, tart cherries. Blackberries and mint. Cedar and tea leaves. Tannins are mellow and this wine has a smooth lengthy finish. A great value Napa!
Listening to Rod Stewart. — 5 months ago

Paul T, Missing My Beautiful Wife 24/7

9.7

Nice end of the night bottle, unfortunately no decant time. — 3 years ago

Raul Puga

9.2

What a pleasant surprise — 5 years ago

Randy Boesch

8.9

A very dark and deep color for a PN. Juicy cherry with spice and rose notes. Not earthy. Like it. — 8 years ago

with Brandon

Zach OConnor

8.9

Drinks with Stewart in NYC! — 8 years ago

Yvette Lippert

9.0

Gilbert Cellars Berkshire Hathaway Limited Edition 2013 Cab Sauv Doc Stewart Vineyard in Wahluke Slope. Produced and bottled by Gilbert Cellars, Yakima, WA. Best on day opened and aerated. — 8 years ago

Kim Glassman

9.3

Fresh and crisp. I usually don’t like Chardonnay but this is wonderful! Picked by Martha Stewart from her wine collection. — 9 years ago

"Odedi"

9.1

Pale lemon in color.

Fruity nose and medium in body with medium plus acidity.

Dry on the palate with lemons, light gooseberries, lime juice, green apples, light grapefruits, herbs and minerals.

Tangy finish with limes and light honeysuckle.

This is a crisp and refreshing Sauvignon Blanc from Napa Valley. Showing nice complexity with a nice mouthfeel.

This Single Vineyard Sauvignon Blanc is fruit forward and easy drinking.

Good right out of the bottle, and good by itself or with food. Will pair nicely with fresh seafood.

100% Sauvignon Blanc grapes. A small production of only 3,200 bottles.

14.5% alcohol by volume.

91 points.

$38. — 9 months ago

Some Dude

9.0

This is a really great wine. Jeff Stewart is a wonderful winemaker (and a nice guy). This wine has a rich mouthfeel with restrained oak and enough acidity to enhance the fruit and experience. This worked great with a roasted chicken over an arugula salad, and the next day it worked just as well with take out burgers. Enjoy! — a year ago

Eric

9.3

Love the nose. Candy coated B.O., wet earth and raspberry jam. — 6 years ago

Josh Weinstein

9.4

Awesome and ready to go. — 8 years ago

with Kristen

Dennis P.

8.9

This may sound silly, but I bought this bottle after watching a Martha Stewart cooking show on preparing Coq Au Vin. Yeah, I admit it, Im A Martha Stewart fan . She said" I always use my finest cognac."

Yes I paid a small fortune to cook chicken with cognac, but I followed the recipe.

I'm not a big cognac guy, but ...........................

Very smooth, my guests love this stuff, and the dinner was a hit too.

40% alc/vol. Product of France. — 8 years ago

Kady Bruce

9.7

2016, Martha Stewart wine — 9 years ago