Doug Powers

9.2

Rich red fruits, despite the 15% ABV, this smells and tastes like a cool climate Syrah (my vague recollection was that 2008 was a cooler year, though this vineyard usually produces the ripest and most high-octane Syrah in the Tensley stable), nice balance, lingering finish, very fine!’ — 12 days ago

with Jim

Ron Kyle

9.2

Deep velvety flavor. — 2 months ago

Bernard Benninghoff

9.6

Great tasting blend. — 2 months ago

with Brenda

Henry Fuseler

8.9

3/2026. Nice bold Syrah. Good flavor and nice on the palate. Paired well with the duck at Divino Rosso. — 18 hours ago

A Smith

9.2

One of my favorites. I think the Cabernet Sauvignon is a little better. This one is so very smooth. Don’t know how to describe taste. — 2 months ago

Thomas Hillskog

9.0

Still young. — a month ago

Cheyenne Jaime

8.9

Fun & easy sipping! — 2 months ago

Jeremiah Diaz

9.4

Clear, pale ruby in color; on the nose, it's clean with medium intensity primary and secondary aromas of raspberries, pomegranates, and cloves; on the palate, it's dry with high acidity, low tannins, medium alcohol, medium body, and pronounced intensity primary and secondary flavors of cherries, cranberries, dried leaves, and hibiscus with a long finish. This wine is complex and balanced. Overall, I rate this wine as very good. Nellie likes it too. — 20 days ago

with Nellie

Ted

9.1

Herbs, cinnamon and hints of incense. Light color. Pretty damn good. — 2 months ago

with Jeni

Erica Cessna

9.0

Kristian brought to dinner — 2 months ago