Pinotman /// Andreas

8.9

High in pyrazine. Grassy. Grapefruit. More New Zealand style than french. — 6 days ago

Vin d’Ottawa

9.2

Dangerously quaffable. Sweet marzipan with underlying tang. — 4 years ago

Tom Kobylarz

9.0

Salty, crunchy, blood orange, and lemon citrus, mineral inflected attack that fans out to salt and fruit in the finish. Not for everyone but a nice change from your typical rose. — 5 years ago

Todd Scurci

9.3

#biancugentile #montaukcatchclub — 5 months ago

with Annie

Pooneet K

9.1

Sangiovese by way of Corsica. Somewhat earthier, spicier, more rustic. Acid a bit less and overall less polished than, say, a Tuscan Chianti. But a quite nice restrained wine. — 3 years ago

Ian Hamel

9.1

2021/12/10-11. An appealingly bright ruby, this has lots of herby cherry and some complexity from earth and a hint of spice. — 4 years ago

Erica Cessna

9.2

Good and even better with steak — 7 months ago

Conrad Green

9.5

Gorgeous. Very pure. Dazzling yet subtle for Sauvignon. Really excellent — 7 months ago

with Matt and David

Samuel Danthine

9.2

Cherry raspberry nose, fruity, fresh — 4 years ago

Al Doyle

9.4

Honestly I haven’t been drinking wine for a while but this has reinvigorated my interest. Mosse is underrated these days. Depth and balance and finesse beyond its price tag. — 5 years ago