Vidigueira, Alentejo

Fundação Eugénio de Almeida (Cartuxa)

Pêra-Manca Évora-Alentejo White Blend 2017

Medium lemon /straw . Quite ripe fruit , with apricot , peach , touch of toasty oak . Again richer and riper on the palate , with yellow fruits , quite a lot of oak , toasty notes . Ok length and intensity . Medium acidity and a creamy mouthfeel . Quite a textual wine. Well balanced , reasonable length finish. Drink from now and over the next 5 -8 years. — 8 hours ago

Fundação Eugénio de Almeida (Cartuxa)

Tinto Colheita Évora Red Blend 2018

VIVINO - Hyper Adega - Abril/2023
Álcool 14,5%.
Grapes: Aragonês, Trincadeira, Alicante Biuschet e Castelão.
— 4 months ago

Júlio Bastos

Alentejo Alicante Bouschet 2018

Complex and wonderful by the glass. — 3 months ago

Andy Hock
with Andy

Fundação Eugénio de Almeida (Cartuxa)

Évora Branco Colheita 2013

Ripe yet cool aromas with melon, peach, white flowers, a touch of toasted almonds, a salty note. Rich, yes, but also surprisingly very fresh. Enticing!
Medium bodied on the palate, juicy, fresh. Lovely slaty, rocky minerality on the forefront with some peach and pear underlining it. Nice depth here and nice length with a slaty tang on the finish.
Delicious stuff with quite some weight & elegance.
— 6 months ago

Zuzanna liked this

Quinta do Mouro

Zagalos Reserva Alentejo Red Blend

Silvester 25 hanappel. Sehr freundlich, rich, Fett — a month ago

Herdade do Peso

Trinca Bolotas Alentejo Red Blend

TINTO
Trinca Bolotas Tinto 2023 Alentejo DOC
— 3 months ago

Herdade do Esporão

Reserva Alentejo Aragonês Blend

Spicy red. Nice tannins. Glad encounter. — 5 months ago

Herdade do Esporão

Reserva Alentejo Antão Vaz Blend 2023

Gold in colour. Like… really really gold. A lot going on here. Stone fruit. Some oak. Buttery as well. Muito bom! — 7 months ago