Jay Kline

9.6

See my previous notes from last year. By all accounts, this bottle is an analog of the previous bottles I have enjoyed of the 2021 “Vie Erte”. This time, I was able to track the wine over three days and it never lost power. The fruit and structure are in harmonious balance. I am so excited to try this vintage when it begins to show some secondary characteristics…but I’m fully expecting to see exercise some serious patience. These wines will love for a very long time. — 7 days ago

Ray Vanderhoff

9.1

Negrette based Rose’. Light pink/salmon color. Aromas of red berry fruit, red berry candy and fresh herbs. Flavors of ripe strawberries and cherries, grapefruit and white pepper. Herbal note carries through to the long and tangy finish. Bright acidity as well as a bit of richness. Great with food. Solid QPR. — 8 months ago

CailenRachel

9.4

Excellent! Rounded, red fruits, beautiful — a year ago

Ray Vanderhoff

9.2

Straw gold color. Blend of Malvasia (45%), Rhein Riesling (40%) and Friulano (15%). Intensely floral on the nose with a hints of apricot, honey and a touch of petrol. Green apple, pear and minerals fill the pallet. Spicy and citrusy finish. Clean and rich. Intense acidity. Outstanding food wine. — 4 years ago

Anthony De Blasi

9.1

Not a fair tasting since we had this one as second one while it should have been the first. Wonderfull nose but too much acidity due to the bolder Lebanese we had before — 6 years ago

Laura Beth

9.0

6.12.19 ~ Girls night before Denver 5:30am flight — 7 years ago

Stuart Pollack

9.6

Vie di Romans makes great white wines and this Sauvignon Blanc is one of my favorites. An oaky style of Sauvignon Blanc with less grapefruit and more cream. Perfect with Persian stew with eggplant. — a month ago

Mike Miller

9.6

Honeysuckle lovelyness. #opentuesdaywines — 7 months ago

with Anne

Bill Morgan

9.0

Very soft on the palette with floral and some spice — a year ago

Mike Obley

9.1

Wet linear, aggressive eservence. Disgorged 7/2022 — 2 years ago

Anna Vocaturo

10

This is amazing — 5 years ago

Grahame Taylor

8.9

Really nice interesting flavour. — 5 years ago

EatSommThings (Jimmy)

9.3

Warm Anjou pear with that warms you inside. — 7 years ago

Peter van Dijk

9.4

@delectable, this is the boghis climat — 3 months ago

John Willison

9.0

Lemon, lemon curd, crushed stone. — 7 months ago

David Koenen

9.1

@ Granica, Celettes — a year ago

Lyle Fass

Founder Fass Selections

9.5

Chenin in Riesling clothes. Weightless, huge acidity and a long ass finish. — a year ago

Willem Booij

9.3

Always a no brainer and always performing. — 4 years ago

Kamall

9.1

I love this lighter weight, more aromatic Grenache. Well worth a look. — 5 years ago

Andrew Olsen

9.0

Great way to say goodbye to summer! — 7 years ago