Jeremy Shanker

Sommelier at RN74

9.0

Always killer — 18 days ago

Louis Martin

9.1

A bit medicinal on its own, balanced into a smoother taste when paired with a coconut flavored scallop, ended with a tart grapefruit finish. — 6 months ago

Robert S.

9.0

Citrus fruits, lemon and orange notes and a slight fizz characterizes this excellent orange wine. Get some! — 5 years ago

Terra

9.0

Pairs well with sushi and mochi! — 6 years ago

Richard Rosensweig

8.9

Dry Riesling with lots of pollen, honey, lemon and light minerality. A value play without compromise. — 6 years ago

Claire Mauksch

10

Drank at home with roast chicken. Such a good bottle. Sweeter than I normally like but didn’t mind — 7 years ago

Adriana Fabbro

9.0

Pithy. Zesty. Light on its feet. Rhubarb, red currant, sour cherries, dried flowers, blood orange with just enough garrigue goodness. — 8 years ago

Jorge Villares

9.5

Azufre y Fosforo en nariz, mineralidad dominante en paladar, cuerpo medio y paladar prolongado. Acidez dominante y muy expresivo de principio a fin — 4 months ago

Chip Habegger

9.2

Love the smoky notes without it being overwhelming. Great contrast to the cherry-fruity notes from the nerello. — 3 years ago

Marlissa Hernandez

9.4

Fromagerie Jouannault, Paris — 5 years ago

Miss Harvey

9.1

Really great wine! Drank it with a coq au Vin and it was an excellent pairing. — 6 years ago

Olivier Schutte

9.7

One of my all time fav jura chardonnays — 7 years ago

Andrew Lamson

8.9

Splendid, super easy pour. Very neutral white. — 7 years ago

Kerry Shiels

9.3

Great acidity, good food wine. 👍 yum — 8 years ago

Arecibo Message

9.0

Cheapie screw top liter from the dusty place around the corner and … ok! Warm blood standard shet. I can imagine it would go well with harder sharper cheeses actually. I can taste some raisiny tannin. Not bad! 13.99, 70% Syrah, 30% Grenache. Wish I had a mahkluba. — 5 months ago

Aaron Brockley

9.3

Delicious dry, minerally assyrtiko — 4 years ago

Ben Christen

9.5

So good. Great skin contact! Deiss!!! Thank you, Steve! — 5 years ago

Alex Weiss Hills

9.0

Dark ripe berries but not overly fruity. Balanced with notes of white pepper and anise. Subtle minerality. Supple texture. Could age nicely. Takes a chill well. — 6 years ago

with Samantha

Joseph Barsky

9.2

2013 Vintage 12.5% Alcohol. Mineral, lime, good acidity. Paired well with. bbq salmon steaks. — 7 years ago

Keegan DeWitt

9.1

Ostertag always comes through for me. This is a well made classic Alsatian Gewurztraminer with a mineral kick that gives it ⚡️ — 7 years ago