Ready to go. — 2 months ago
Perhaps not all correct — 2 months ago
Acker auction @ marea — 23 days ago
Solid at $30. — 2 months ago
Almost effervescent with acidity, bright, with tart cherries, the funk and slight brine of olives, and a pleasant mid-mouth weight. — 2 months ago
Très belle bouteille mais moins parfaite que la g60fu même millesime deguste il y a qqs semaines — 2 months ago
Stunning. Dauvissat perfection. 2012 Clos is perfect tonight, with more fruit definition than Preuses as expected from the site. It’s textural, chiseled and powerful with Chablisen oyster shell minerality layered in a tidal wave of spiced orchard fruit and white flowers. It’s incredibly silky on the palate showing killer volume and density with racy citrusy acids and a sea spray-like salinity to round it out. When Dauvissat is on it’s hard to beat. And this is still young. — 3 months ago
Alan Weinberg
V22 in a small Portland OR restaurant. Delicious. — a month ago