"Odedi"

9.1

It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!

Dark ruby in color with a wide reddish rim.

Fruity nose and medium plus in body with medium acidity.

Dry on the palate with nice complexity.

Showing red and black fruits with cedar, licorice, chocolates, coffee, peppercorn, earth and black tea.

Nice length on the finish with fine grained tannins and tangy cherries.

This 10 year old Merlot from Saint Emilion still feels young. Drinking very nicely now, and will continue to age nicely in the next 10 years.

This second wine is good right out of the bottle, and much better after a couple of hours of airtime.

Wine Spectator 91 points. Wine Advocate 92 points.

A nice sipping wine that will also pair nicely with food.

A blend of 70% Merlot and 30% Cabernet Franc. Aged for 22 months in all new French oak barrels.

14.5% alcohol by volume.

91 points.

$50. — 3 days ago

Stefan Dolhain

9.3

2019 vintage. Ages very well,could be mistaken for Pessac-Léognan. — 3 months ago

Scot Walker

9.0

Some fruit and vanilla ice cream in the nose and palate. Went well with both prosciutto and hard white cheese and a double chocolate brownie. — 5 months ago

Sipping Fine Wine

9.4

Deep Ruby red color with aromas of dark fruits, smoke and earthy herbs. On the palate flavors of blackberry, currants, black cherry, smoky tobacco and leafy herbs. Fine polished tannins, long finish ending with fruit, tobacco, spice and earthy mineral notes. — a month ago

Joe Fischer

9.1

A nice rose champagne that has strawberry flavors and a bit of lush! Very nice for the price! — a month ago

Dave

8.9

Got some teeth on it. Very pleasant fruit, red and blue. Chalky tannins. Inexpensive and just fine to drink now.
Listening to myself tracking acoustic guitar in the basement. — 3 months ago

Jeremy Shanker

Sommelier at RN74

9.3

Tasty White Bordeaux. Lean and unpacked style. — 8 months ago

Alvaro Bustillos

9.1

3lts impulsor casona — 17 days ago

Jay Kline

9.2

This is, quite obviously, Caillez-Lemair’s Coteaux-Champenois Blanc. Popped and poured; enjoyed over the course of lunch at La Briqueterie with Virginie Vanpoperinghe. This is a relatively new offering from Caillez-Lemaire and made in very small quantities. The 2023 pours a straw color with medium viscosity. On the nose, the wine is developing with notes of yellow apple, pineapple, lemon curd, honeysuckle, and chalky/clay earth. On the palate the wine is dry with high acid. Confirming the notes from the nose. The finish is medium with lovely minerals. This was an excellent pairing with our lunch. Drink now through 2033. — 8 days ago

Michael Viner

9.5

Lidl wine - £7.99. Absolutely mega rose! — 5 months ago