
Bright gold. Abundant, aromatic nose of honeyed yellow apple and wet stone. Smells sweeter than it really is. Medium bodied palate gives crisp yellow apple, honeysuckle, and stony minerality from entry to moderate finish. Medium plus acidity. Exquisite Austrian Riesling from Kremstal with all of the aromatics and complexity of — dare I say it? — a Wachau Smaragd. Wursts and pork dishes are the natural pairing, but the universal white is always ready for anything, including extra time in the cellar. Drink now through 2029. — 4 years ago
The body more like a Chardonnay with a slightly spicy finish — 5 years ago
For the price, this is an excellent wine. Subtle hint of tannins, mellow fruitiness, and nice and dry. Excellent with Thai style pork skewers. — 5 years ago
Nose: lemon curd, lemon pastry. Fruit jellies. Grapefruit feel. Lemon juice.
Palate: light effervescence. Lemon Crystal light. Limestone. Flint. Iron. SO mineral. Lemon pulp. — 6 years ago
Apple, green vegetal notes, spicy, bone dry, medium body, medium plus acidity — 4 months ago
very dry, tart, yummy — 9 months ago
Pale lemon color.
Aromas of
Dry. Flavors lemon, lemongrass, mineral. Citrus & herbal.
Intensity: 4/5
Complexity: 2/5
Balance: 5/5
Finish: 4/5 — 3 years ago
Our 2019 edition had Chremisa in large letters on the bottle and it was fabulous. It was different than any Gruner we’ve had. — 5 years ago
Excellent for the price. Fruity and light tannins. Paired excellently with pork and spicy food. — 5 years ago
This is an amazing rose from Austria. Purchased it during the summer of 2020, but it made it until December in our wine fridge. Glad that it did, because it delicious and I will purchase again to enjoy on hot summer day! — 6 years ago

Crisp not too dry — 5 months ago
Pale lemon color.
Aromas of white peach, lemon
Dry. Flavors of lemon, white peach, pear, melon. Amazing acidity. Long finish.
Intensity: 4/5
Complexity: 1/5
Balance: 5/5
Finish: 5/5 — 3 years ago
Just opened this. One can tell this will be a journey. I would only open this if you have at least 2-3 hours to Taste it. It’s all over the place on open. Basically tastes like if Ziereisen made wine in the mountains.
Nose is dense but has that alpine thing you get from like savoie. Very pretty. Almost intoxicating. Like a field of flowering cherry trees on top of a mountain.
Palate is very bright. Sweet cherry fruit.
A 9.5 easy on open. I’m guessing this will be better as it airs and integrates.
As this opens holy fuck. Nose is alpine with some gevrey spice. Palate is rubber made from grape vines (I know impossible), cherry. Rich. Elegant Cherry extract. Just a kiss of bitterness. Wowowowowo. So elegantly rich. Unbelievable.
Bought from fass selections. — 5 years ago
Crisp, light, mineral, fizz — 6 years ago
Rufus King
Delicious Grüner Veltliner enjoyed on Viking Danube River cruise — 2 months ago