Dunn Vineyards

Howell Mountain Cabernet Sauvignon 1987

9.7

From a really fine, structured Napa vintage, this shows dark fruits and mineral notes aromatically, still has loads of Dunn Howell Mountain structure and tannin, long, lingering finish, but the finish suggests that it needs 10-20 more years of aging, simply an incredible, old school (13% ABV) Napa mountain Cabernet with amazing length and freshness, a true WOW wine (if you’re moderately unoffended by the enormous structure still remaining)!!! — 11 hours ago

with Jim

Tom, John and 7 others liked this

Tom Casagrande

Whoa!!!🤯

ESF

Holy Grail

Jan A

We had the '95 this weekend: also very youtfull and fresh. Loved it

R. López de Heredia

Viña Gravonia Crianza Rioja Viura 2014

romo

9.1

“Does not need food. Actually, we prefer it that way.” — a day ago

Austin, Peter and 6 others liked this

Salon

'S' Blanc de Blancs Le Mesnil Brut Chardonnay 2007

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.3

Honestly seemed too young — 5 days ago

Bob, Ceccherini and 2 others liked this

Far Niente Winery

Napa Valley Chardonnay 2019

Sipping Fine Wine

9.3

1 of CA's oldest wineries, Far Niente, founded 1885 by John Benson. Winery flourished until Prohibition, when it was abandoned & fell into complete disrepair. Stately stone shell of a winery purchased in 1979 by Gil Nickel. A big wine! Tropical and stone fruit aromas with complex spice and oak notes. On the palate apple, peach and citrus flavors, creamy, with buttery toasty oak, fig/honey tones. Long finish ending with vibrant acidity & mineral character. Consistent. — 4 days ago

Paul, Tom and 6 others liked this

Philip Togni Vineyard

Napa Valley Cabernet Sauvignon 2013

Jeroen Koenen

9.5

Waaaayyy too young… — a month ago

Somm, Joe and 9 others liked this

Somm David T

They need 15-20 years depending on vintage. 13 maybe longer, but love this producer with that kind of age & beyond.

Arianna Occhipinti

SP68 Bianco Terre Siciliane Albanello Muscat of Alexandria 2023

Kristin Yankauskas

9.6

Nectarine in color. Vegetal, hay, barn-y on the nose - a very surprising aroma. Round mouth feel with pleasant acidity. Getting some grapefruit and citrus and meringue on the back end. Complex wine that pairs wonderfully with a light, pasta primavera. — 8 days ago

Domaine François Raveneau

Montée de Tonnerre Chablis 1er Cru Chardonnay 2004

Conrad Green

9.4

A hint of oxidative notes and a really pretty, quite intense nose. Lanolin, lemon oil, slate. Very clear and pretty with a splash of salinity on the finish. Good texture. Excellent. — 10 days ago