Jason Gelman

9.1

My first opportunity to try Togni. A beautiful style. Rustic, pure, and well integrated. Enjoyed the fine tannins and fruit flavor. Delicate and high quality. — 11 days ago

Douglas Braun

9.2

2015 -Vintage- Meyer lemon, lime zest, Stoney, oily texture, custard medium plus acidity — 5 days ago

with Mark

David Koenen

9.5

Glue in the smell. Big, complex and delicately sweet. Long, and very rich in botrytis. Beautifully dramatic. Almond flavour, canned peaches. Honey all over. Great. — 5 days ago

Scott@Mister A’s-San Diego

9.5

2014 vintage. 375 ML format. Tasted with @Neil Valenzuela Gorgeous, somewhat candied and dominant melon fruits evident currently. In the youthful, know it all phase now. Has the basis/structure for the long haul. Load up the truck now or in three decades. Thank you @Neil Valenzuela So good. 12.10.25. — 7 days ago

with Neil

Alan Weinberg

9.4

Creamy thick lemon fruit with good acidity. — 5 days ago

Rob N

9.5

Always a treat. Green apple. Better flavor than Cristal but Cristal has better mouth feel. — 17 days ago

Hillary Johnson

9.2

Shockingly great. Only Malbec I drink — 13 days ago

Mark S.

9.1

Lemon yellow with green Chalk. Citrus peach. Mango. Pineapple. Vanilla. Rich. Buttery. Herb. Honeysuckle. From cool. Without MLF Elegant. From Calistoga.
Fruitiness M+ Sweetness M+ Acidity M++ Bitterness M+ Body M Finish M 13.8%
Fresh Dry Chateau Montelena Napa Valley Chardonnay 22 @17600, AD, 251210 — 7 days ago

Andrew McIntyre

9.5

Very indulgent champagne with overripe fruit and balance. Joy to drink and amazing packaging...for similar money i prefer an aged DP or a Krug — 17 days ago

Somm David T

Independent Sommelier/Wine Educator

9.2

Something for the Jasper Hill Farms, “Willoughby.”

I am not much for Brut these days. Prefer Extra Brut. But I had this 375ml left before I shifted gear’s.

Having said that, this is still very sound and consistent. Think I enjoyed it more once upon a time. It seems sweeter now having a steady stream of EB.

Nice mousse. Lemon, lime pulp w/ a bit flesh, Bosc pear, red apple, yellow stone fruits, tropical fruits, quince, ginger, whipped creams, graham cracker, nougat, light & soft volcanic minerals, nice chalk powder, sea fossils, gentle saline, yellow flowers & lilies with hints of jasmine, pleasant, lively acidity, good balance, structure-tension & a smartly polished elegant finish that lasts 90 seconds and long sets on white spice-ginger.

Excellent pair w/ Key Lime Tart.

@SimplyRedVirtualLiveHamburg — a month ago