Dinner at Beverlys — a year ago
I was pleasantly surprised that we hadn’t held this 2015 vintage too long; it was ready to drink. Velvety smooth, perfect with any red sauce Italian dish. — 2 years ago
Excellent Nebbiolo, great food wine worked well with salmon — a month ago
A great find by my dealer. One of the best bottles I’ve ever had. — 3 months ago
An interesting Pinot Grigio from the southern section of Valdadige within the Veneto region (northern of Italy). Plentiful of white stony fruits embedded to the lime, quince and some herbs. It definitely has a bit and weight as a mouthfeel, short but sharp finish. It can be great as a sipper or a pairing grand stand with Mediterranean food and white sauce pastas. — 5 months ago
Smooth, tart, not too crisp. Lemon and apple notes forward. Delicious! — 4 months ago
Leslye Fisher
Delicious red wine. We paired with steak and it had a great flavor and finish. Not over powering. — 20 days ago