Really nice. Tasted mature, like an old world? Smooth, buttery, leathery. From Ben. — 6 months ago
Deep ruby-purple color.
Aromas of cassis, green bell pepper.
Dry. Flavors of cassis, black pepper, green bell pepper, baking spice. Medium-rich, chewy tannins.
Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 3 years ago
Among the nicest new world Syrahs I've found. Noticable tanins, smokey bite that gets stronger after a few days. — 4 years ago
Drinking 12/2021. Excellent. Not too sweet, not too dry. Pairs great with Mexican food — 5 years ago
Very impressed with this wine for the price. Easy to drink and overall great Pinot. Allow about 30+ min to breathe — 6 years ago
The Occidental DC — 20 days ago
See my previous note in February 2026. Very similar to now. This is fulsome and savoury at once - black cherry and raspberry. Very easy to like. Like a hypothetical blend of Syrah and Merlot. The herbal savouriness of Syrah with the softness of a supple Merlot. Made by Alvaro Palacios. Love the flamboyant Spanish label. — a month ago

Maria Victória — 6 months ago
Medium-deep ruby.
Aromas of ripe raspberry, cherry, spice.
Dry. Flavors of ripe black cherry, spice, clove, cedar. Medium, firm tannins.
Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 3 years ago
Exceptional — 4 years ago
Polished, Creamy, musky, bitter — 6 years ago
N white flower. Lemon flower. Pretty. Moderately intense.
P sweet lemon. Delicious. Dense. Long.
Grapevine 44 net — a month ago
Even at 13 years this is yet as powerful and robust as in its first years.
Loads of blackfruit and chocolate in the nose and some hints of tar.
In the mouth silky, long and a nice acidity to balance. It benefits btw from decanting as it is way better on day 2. — 4 months ago
Pale ruby color.
Aromas of red cherry,
Dry. Flavors of red cherry, red fruit. Soft tannins, vibrant acidity. Simple but fresh and lovely.
Intensity: 4/5
Complexity: 1/5
Balance: 4/5
Finish: 4/5 — 4 years ago
Still drinking nicely. Dark fruit and saddle leather and some tannin. — 5 years ago
12 месяцев в бочках из французского дуба. Выдержанное, насыщенное, сливочное. В аромате - сладость, много дуба. Выпечка, сдоба, круассан, сливочные ириски, фундук, жженая карамель, специи для выпечки. Фруктовые тона: персик, абрикос. — 6 years ago
ESF
oh yeah baby, we're back - couple of ho hum vintages but this was fantastic! Delicate feminine expression, florals & red fruit & spice - med bodied, well integrated flavors, acidity & tannins... — 18 days ago