Dairyman Vineyard sits in the southern alluvial plains of the Russian River Valley near the ocean, a region where cooling fog comes in through the Petaluma Gap in the morning and once again in the evening. Medium Ruby color, with aromas of berries, tea and spices. On the palate flavors of raspberry and tart black cherry with herb, cedar and cinnamon. Fine tannins, medium+ finish with lively acidity, good structure, ending with fruit and cedar spice. — 3 months ago
Really nice starting to get some secondary flavors. Overall enjoyed it. — 3 months ago
Plum, cranberry and earthy notes. Medium body. — 2 months ago
Smoke and cherry with earthy blackberry and oak. Rich and dark. — 2 months ago
My FAVORITE. I have no helpful review. I just know what I like. — 2 months ago
At OSM board. Amazing — 2 months ago
Great Mas de Daumas Gassac Blanc. Library release 2015. Served with sea bass (branzino), potatoes and Brussel Sprouts with pancetta. Christmas Eve dinner. — 3 months ago
Lisa McKinnon
First time tasting this wine. Found it to be very smooth yet full bodied. It paired well with pan-seared chicken. — 2 months ago