Bruno Paillard

Bruno Giacosa

Villero di Castiglione Falletto Barolo Nebbiolo 1989

Not the best showing of this wine. — 3 days ago

Doug liked this

Bruno Giacosa

Nebbiolo d'Alba 2019

Dec 2025: PnP ready, nice nose, fine tannins, medium body and good strength, won big over Roagna Langhe of the same vintage, side by side — 2 months ago

Bruno Colin

La Truffière Puligny-Montrachet 1er Cru Chardonnay 2015

Nice grip a texture. Complicated but still youthful. Wonderful mixture of vibrant fruit with good mouthfeel. Loved it. — 3 months ago

Dave, Ira and 17 others liked this
Jose Lorenzo

Jose Lorenzo

Elegant producer

Bruno Giacosa

Asili Riserva Barbaresco Nebbiolo 1996

Opened a few hours prior to service and enjoyed over the course of an hour. The 1996 Asili, Riserva pours a deep garnet color with a near opaque core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with lovely notes of Morello cherry, red flowers, some tar, leather, a touch of truffle, dry gravelly earth and a mix of cool and warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long. A great pairing with controfiletto di wagyu. Plenty of life left in this. Drink now through 2041. — a month ago

Sagee, Andrew and 22 others liked this

Bruno Giacosa

Santo Stefano Di Neive Barbaresco Nebbiolo 2005

David hamburger — 3 months ago

Jan, Juan and 1 other liked this

Pierre Paillard

Les Parcelles Bouzy Grand Cru Champagne Blend

From magnum.
Deg. 05-2018
Base (60%) 2013, 40% reserve wines from 2012, 2011 and 2010.
70CH, 30PN.
This was fabulous and perfectly a point.
— a month ago

Tom, Peter and 5 others liked this

Bruno Giacosa

Le Rocche del Falletto Riserva Barolo Nebbiolo 1989

Tangy dark fruit. Great purity. On the palate a tart powerful but clean middle. Sour cherry, violets, iron, tang. Great stuff — 4 months ago

Matt LichtenbergDavid Schachter
with Matt and David
Jay, Ceccherini and 11 others liked this