Pinotman /// Andreas

9.2

This is an oddball from the Gaia team and quite $$$. The half empty wine- bottle gained weight and flavor in my fridge door over a full week. Touch bitter, apricot, stone fruits, still very fresh and alive, citrus notes, touch honey 🍯 and some sprinkles of nuttiness. I wonder how this will evolve over the next five to ten years? It certainly has the stuffing to do so - kind of a sleeper wine. Given its evolution in the fridge, (shaken but not stirred à la James Bond). — 10 hours ago

with Dustin

Sipping Fine Wine

9.2

Blend of 90% Carricante and 10% Riesling, pale to medium lemon color with aromas of stone fruit, citrus and honey floral notes. On the palate flavors of ripe apple and pear with slight citrus and smoky mineral notes. Good acidity, balance and structure, medium+ finish ending with smoky mineral character. Very Nice! — 2 months ago

Michael

9.1

Needed a full day — 3 months ago

Andrea Watt

9.2

Mineral and citrus with a touch of straw and oak. — a day ago

Mike Lev

9.0

Wet stones, lemon curd, stone fruit, med body. Yummy. — 8 days ago

Marco Rino

8.9

Tannino verde potente — 9 days ago

with Rino and Daniele

Freddy R. Troya

9.0

Gambino Vini – Tifeo Etna Bianco 2023
Etna DOC, Sicily – Italy 🇮🇹

Overview
A striking white blend from the volcanic slopes of Mount Etna, crafted with 72% Carricante and 28% Catarratto, two of Sicily’s most important indigenous grapes. Etna Bianco wines are fast becoming symbols of Italy’s volcanic terroirs, delivering mineral-driven, authentic expressions far from mainstream white styles.

Aromas & Flavors
Expressive and layered, offering citrus zest, green apple, and pear, complemented by wild herbs and subtle floral tones. A hint of saline minerality underscores the volcanic origin, while a smoky whisper adds complexity.

Mouthfeel
Medium-bodied with vibrant acidity and a lingering citrus-stone finish. Textured yet refreshing, it balances richness and precision beautifully.

Winemaking Notes
High-altitude vineyards on Etna’s northern slopes provide cool nights and intense sun exposure, yielding grapes with freshness and concentration.

Food Pairing
Perfect with seafood pasta, grilled swordfish, Sicilian caponata, or fresh cheeses. A versatile choice that can elevate both traditional Sicilian fare and modern pairings.

Verdict
A compelling introduction to Etna’s whites: mineral, distinctive, and deeply expressive. For wine lovers seeking to explore volcanic terroirs, this is a must-try.

📚 Educational Sidebar – Why This Can Age
Carricante, Etna’s flagship white grape, has been cultivated for over 1,000 years. With naturally high acidity and strong minerality, it develops honeyed, nutty, and petrol-like complexity over time, much like Riesling. While delicious now, top Etna Bianco blends like this can age gracefully for 7–10 years, layering depth without losing freshness. Cheers! — 3 months ago

viki fernandez

9.0

Very tasty! Had at eataly and then bought a bottle for home — 15 days ago

Sipping Fine Wine

9.1

Made with the local grape Carricante, pale to medium lemon color with aromas of stone fruit, citrus and honey floral notes. On the palate flavors of ripe apple and pear with slight citrus and nutty notes. Good acidity, balance and structure, medium+ finish ending with salty mineral nutty character. Very Nice! — 2 months ago

Max Gottesfeld, FWS, CSW

9.1

Golden delicious apples, citrus, stones, soft tannins and medium plus acidity. Better than it’s been. — 2 months ago