Peter van den Besselaar

9.3

vintage 2022 | dark with cardinal-red rim, plum compote, bountiful, morello cherries, enchantingly beautiful, elegance, the lightfooted power of a ballet dancer — 12 days ago

Conrad Green

9.0

clear and precise. Oyster shells and lime — a month ago

with Paul and Ara

Vladimir Chamovskikh

9.0

22 года шампанское . Выпускают раз в 20 лет только в лучшие года . Интересный насыщенный вкус, в начале как зеленое яблоко нотки. — 3 months ago

JKT

9.0

Michelle balanced though on the acidic side and very well paired with mushroom chicken rice by Evan — 6 months ago

Jan de Weerd

9.3

Concentrated, spicy, intense. Charles’s Smith style! — 7 months ago

with Tammy and

Austin Hohnke

9.2

Beast! Big, burly, brooding, and bawesome.
Rich and gamey with smoky olive brine and savory layers of earth. Tucking a couple away. — 10 months ago

Paul K

9.2

Friendsgiving 2026! — 8 days ago

Conrad Green

9.1

not showing much on the nose. Rounded and pure. Quiet. In good shape given its age — a month ago

with Paul and Ara

melissa sotelo

9.2

Needs some time to lay down — 2 months ago

Tom Auer

9.0

Had a bottle over a week or two earlier this year. Wild stuff. — 4 months ago

Dave

9.2

This is a nice cab. Supple, dark, a little spice. People are posting prices anywhere from $20 to $50. I paid $43 🤷‍♂️
Listening to Neil Young (Rust) — 6 months ago

David Dorn

8.9

Nice chinon- classic expression and beautiful with food — 7 months ago

Pat A

9.7

Really good rose — a year ago

Samuel Barrett-Bettcher

9.3

10/20/2026, Porterhouse. Smooth balanced and not too strong. Slight dry. Easy to drink. Not as complex as others. — 22 days ago

Joe Fischer

9.1

Very nice Cremant from Burgundy! Strawberry, crisp, and refreshing. — a month ago

Bob McDonald

9.5

Barb and I first tasted this wine at the winery in a structured tasting, as the 2019 vintage on 31 March 2021 and it was very impressive. A couple of years later I bought 6 bottles of the 2021 and this is the 2nd of those 6. Made by the dream team of Michael Hill-Smith (Australia’s first MW), David LeMire MW plus winemakers Martin Shaw and Adam Wadewitz. Appley notes, noticeable funk. More detailed notes over the course of the next 4 bottles in the next few years. A class act from the Adelaide Hills. — 2 months ago

Lindsey Kelley

9.2

From 9/20/25 this was a solid cab sav — 5 months ago

Mark S.

9.0

Yeast Chalk mineral. Brioche. Citrus. Slightly Liquor like. Rich Minerally. Slightly smoky. Balanced. Charles Heidsieck Brut Reserve Champagne Blend @, JL, 260426 — 6 months ago

Stephen Redenbaugh

9.4

Rich, round, and weighty. Bright sweet lemon and brioche notes. 12 % ABV with a long grippy finish. Balance is the single best descriptor and pure pleasure the result. Prime example of a California character driven non-jammy Chablis-nuanced Chardonnay. Bravo! — 8 months ago

Kerri

9.0

Good semi dry bubbly. Loved the tiny bubbles, holds up well. Not too sweet — 4 years ago