Scott@Mister A’s-San Diego

9.3

2023 vintage. Last tasted 9.29.25 (9.2). Medium-medium heavy body and zippy with decent oak interludes noww. Another 2-3 years might find this in the suburbs. Worth sampling now to understand "new" Chablis. Currently in the rebel without a cause phase. Too fast to live. Too young to die. Bye-bye. 01.28.26. — 8 days ago

Mark Rosse

8.9

Best wine of the pairing menu. If I ever go back here. It’s not because of the wine. — 5 months ago

Michael Walker

9.8

Brought this to date night at La Crem; excellent G-C, nose is superb, palate is restrained rather than explosive; started to seem a bit wooden later in the opening. Paired best with the Dover sole course — 7 months ago

Clay Bullwinkel

9.4

Superb. Minerals, strawberry. — 2 months ago

Jol

9.2

Ai préfère Bouzereau plus de nez et plus fin — 3 months ago

Jol

9.0

Très valable assez minéral — 6 months ago

Scott Kahn

9.2

Very clean, crisp, and full bodied for a Chablis! Nice exposure to lees and oak to provide the body with citrus and minerality front and center. — 7 months ago

Mandi Speidel

City Territory Chicago, Maverick Wine Company

9.3

Sunday Date Night — 2 months ago

Scott@Mister A’s-San Diego

9.3

2023 vintage. Part of a portfolio tasting through 25 white/red Burgs. 9.29.25. — 4 months ago

Mackenzie Svee

9.5

Golden yellow in color, with delicate and lively bubbles. The nose has elegant aromatic complexity, with superb finesse, floral hints (rose), hazelnut, and almond aromas. Generous and unctuous, with undertones of toasted bread, stewed yellow-fleshed fruit, and a slight floral touch. — 6 months ago