Apples, citrusy lemon-lime, a bit of butter and honey. Tasty! — 3 years ago
Domaine de l’écu, cuvée vitae ,70% cabernet sauvignon et 30% cabernet franc — 3 years ago
Pure terroir, beautiful wine — 5 years ago
J'ai oublié de noter mais excellent Muscadet haut dessus du lot vraiment. — 5 years ago
Nuttier than a squirrel asylum — 6 years ago
Anytime red — a year ago
Heavier and seeming more evolved than the great 2010 Orthogneiss, instead of the lovely honey notes this shows mature notes, still very good acidity, but seems ready to drink, very good. As a minor sidebar, I had the same experience 3 months ago when I compared the 2009s of each, that is, the “lesser regarded” Orthogneiss outperformed the Granite, not sure why?? — 3 years ago
Wow, really tasty with a delicate nose of wet rocks, and white stone fruits. The palate is bold, with a slight salty undercurrent, a nice acidity, and slightly tart fruit flavors of cantaloupe, apricot, and slightly fizzy on the finish, petering out into a delicate minerality. Great pairing for savory chicken dishes and best drank with a light chill! — 5 years ago
Vintage 2013. Smooth and balanced. Good. Bought at Tokyu Food Show for ¥4,950. — 6 years ago
This was magnificent. Well-balanced, fresh, and perfect with seafood apps, even with heavier sauces. Lively and great acidity. — 6 years ago
Beautifully light and dry with a great minerality. Paired perfectly with a decadent and drawn-out French dinner. — 9 months ago
Melon de Bourgogne aka muscadet. Lively and bright. — a year ago
En tydlig körsbärsidentitet i maffig smakbild. #tnwc — 4 years ago

Andy B
Delicious. A perfect light red. Almost a hint of smoke. Highly recommend. — 6 months ago